Belgische Schokoladen Meeresfrüchte

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

weiße schokolade

Status: UNKNOWN

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

magermilchpulver

Status: HALAL

Reason: Skim milk powder is Halal.

Uses: dairy, baking

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithin

Status: HALAL

Reason: Derived from plants or eggs, common emulsifier.

Uses: emulsifying agent in products

haselnüsse

Status: HALAL

Reason: Hazelnuts are a type of nut and are permissible in Islam as they do not contain any haram components.

Uses: Used in cooking, baking, confectionery, and as a flavoring ingredient.

schokolade

Status: MASHBOOH

Reason: Contains ingredients that may include alcohol or animal-derived fats, which can be haram.

Uses: Used as a sweetener or flavoring in desserts and confections.

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithin

Status: HALAL

Reason: Derived from plants or eggs, common emulsifier.

Uses: emulsifying agent in products

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

milchschokolade

Status: HALAL

Reason: Chocolate made from milk, permissible ingredients.

zucker

Status: HALAL

Reason: Common sugar is derived from cane or beet, halal.

Uses: sweetener

vollmilchpulver

Status: HALAL

Reason: Derived from milk, generally halal.

Uses: Used in confectionery, dairy products, baked goods.

kakaobutter

Status: HALAL

Reason: Cocoa butter derived from cocoa beans.

Uses: fat in chocolates, confections

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithin

Status: HALAL

Reason: Derived from plants or eggs, common emulsifier.

Uses: emulsifying agent in products

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

emulgator

Status: MASHBOOH

Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.

Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.

lecithin

Status: HALAL

Reason: Derived from plants or eggs, common emulsifier.

Uses: emulsifying agent in products

kakaobestandteile

Status: UNKNOWN

schokolade

Status: MASHBOOH

Reason: Contains ingredients that may include alcohol or animal-derived fats, which can be haram.

Uses: Used as a sweetener or flavoring in desserts and confections.

kakao

Status: HALAL

Reason: Derived from cocoa beans, plant-based ingredient.

Uses: flavoring in chocolates, beverages