Jaffa cake orange

fruchtige füllung

Status: UNKNOWN

glukose-fruktose-sirup

Status: HALAL

Reason: Derived from corn or sugar, generally halal.

Uses: sweetener

zucker

Status: HALAL

Reason: Common sugar, universally considered halal.

Uses: sweetener, flavoring

orangensaft aus orangensaftkonzentrat

Status: HALAL

Reason: Derived from oranges, no non-halal ingredients.

Uses: beverages

geliermittel

Status: HALAL

Reason: Typically food-related gelling agent.

Uses: gelling agent

pektine

Status: HALAL

Reason: Plant-based thickening agent, no animal origin.

Uses: thickening agent, jam production

säuerungsmittel

Status: UNKNOWN

citronensäure

Status: HALAL

Reason: Citric acid is a natural preservative from citrus fruits.

Uses: preservative, flavor enhancer

natürliches orangen-aroma

Status: UNKNOWN

gebäck

Status: UNKNOWN

weizenmehl

Status: HALAL

Reason: Wheat flour, typically halal.

Uses: baking, thickening

zucker

Status: HALAL

Reason: Common sugar, universally considered halal.

Uses: sweetener, flavoring

hühnervollei

Status: UNKNOWN

palmfett

Status: HALAL

Reason: Palm fat is commonly used in food.

Uses: fat, cooking agent

stabilisator

Status: MASHBOOH

Reason: Generic term, requires specific additive identification.

sorbit

Status: HALAL

Reason: Sorbit is a sugar alcohol derived from glucose and is generally recognized as halal.

Uses: Commonly used as a sweetener in sugar-free products.

glukose-fruktose-sirup

Status: HALAL

Reason: Derived from corn or sugar, generally halal.

Uses: sweetener

weizenstärke

Status: HALAL

Reason: Commonly used starch, derived from wheat.

tapiokastärke

Status: UNKNOWN

emulgator

Status: HALAL

Reason: Typically derived from plant or animal sources, used for emulsifying.

Uses: emulsifying agent

mono- und diglyceride von speisefettsäuren

Status: HALAL

Reason: Emulsifiers derived from fats, often plant-based.

Uses: emulsification, texture improvement

backtriebmittel

Status: HALAL

Reason: Common leavening agent, typical halal usage.

Uses: baking agents

ammoniumcarbonate

Status: UNKNOWN

natriumcarbonate

Status: UNKNOWN

säureregulator

Status: UNKNOWN

natriumcitrate

Status: HALAL

Reason: Sodium salt of citric acid, plant-derived.

Uses: acid regulator, flavor enhancer

speisesalz

Status: HALAL

Reason: Commonly used food salt without any additives.

Uses: flavoring, preservative

zartbitterschokolade

Status: HALAL

Reason: Dark chocolate, generally contains plant-based ingredients.

Uses: snacks, desserts

kakaomasse

Status: HALAL

Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.

Uses: Used in chocolate production and confections.

zucker

Status: HALAL

Reason: Common sugar, universally considered halal.

Uses: sweetener, flavoring

kakaobutter

Status: HALAL

Reason: Derived from cocoa, plant-based.

Uses: chocolate production

emulgator

Status: HALAL

Reason: Typically derived from plant or animal sources, used for emulsifying.

Uses: emulsifying agent

lecithine

Status: HALAL

Reason: Typically sourced from soy; commonly used food additive

Uses: emulsifier

natürliches vanille-aroma

Status: UNKNOWN