Checking a product without certification? How to review food without a halal label.
Barcode
4316268665261
Category
Snacks,Sweet snacks,Biscuits and cakes,Biscuits and crackers,Biscuits,Chocolate biscuits,Drop cookies,Chocolate chip cookies
Manufactured In
-
Ingredients
weizenmehl
vollmilchschokolade
zucker
kakaobutter
vollmilchpulver
kakaomasse emulgator
lecithine
zucker
zartbitterschokolade
kakaomasse
zucker
glukosesirup
emulgator
lecithine
palmfett
weiße schokolade
zucker
vollmilchpulver
kakaobutter
magermilchpulver
emulgator
lecithine
natürliches aroma
hafermehl
glukose-fruktose-sirup
butter
sonnenblumenöl
hühnervolleipulver
speisesalz
backtriebmittel
diphosphate
natriumcarbonate
natürliche aromen
Status: HALAL
Reason: Wheat flour, typically halal.
Uses: baking, thickening
Status: HALAL
Reason: Contains dairy and plant-derived ingredients.
Uses: confectionery, snacks
Status: HALAL
Reason: Common ingredient, typically halal.
Uses: sweetener
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
Status: UNKNOWN
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
Status: HALAL
Reason: Common ingredient, typically halal.
Uses: sweetener
Status: HALAL
Reason: Dark chocolate, generally contains plant-based ingredients.
Uses: snacks, desserts
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: HALAL
Reason: Common ingredient, typically halal.
Uses: sweetener
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: HALAL
Reason: Typically derived from plant or animal sources, used for emulsifying.
Uses: emulsifying agent
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
Status: HALAL
Reason: Palm fat is commonly used in food.
Uses: fat, cooking agent
Status: UNKNOWN
Status: HALAL
Reason: Common ingredient, typically halal.
Uses: sweetener
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: Used in confectionery, dairy products, baked goods.
Status: HALAL
Reason: Derived from cocoa, plant-based.
Uses: chocolate production
Status: HALAL
Reason: Skimmed milk powder is a common and halal dairy product.
Status: HALAL
Reason: Typically derived from plant or animal sources, used for emulsifying.
Uses: emulsifying agent
Status: HALAL
Reason: Typically sourced from soy; commonly used food additive
Uses: emulsifier
Status: MASHBOOH
Reason: The term 'natürliches Aroma' (natural flavoring) can encompass a wide range of substances, some of which may not be halal.
Uses: Commonly used in food products to enhance flavor.
Status: HALAL
Reason: Oat flour, plant-based ingredient.
Uses: baking, thickening
Status: HALAL
Reason: Derived from corn or sugar, generally halal.
Uses: sweetener
Status: HALAL
Reason: Butter is generally halal.
Uses: dairy ingredient
Status: HALAL
Reason: Plant-based oil, no animal products.
Uses: cooking, frying
Status: UNKNOWN
Status: HALAL
Reason: Commonly used food salt without any additives.
Uses: flavoring, preservative
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
Status: HALAL
Reason: Food additive for leavening, not animal-derived.
Uses: baking, food preservation
Status: UNKNOWN
Status: HALAL
Reason: Natural flavors derived from plants, halal.
Nutrition Facts
Energy per 100 g / 100 ml
508 kcal
Energy per 100 g / 100 ml
~ 2123.1 kJ
Fat per 100 g / 100 ml
26.8 g
Saturated fat per 100 g / 100 ml
14.1 g
Carbohydrates per 100 g / 100 ml
59.2 g
Sugars per 100 g / 100 ml
38.1 g
Added sugars per 100 g / 100 ml
~ 26.6145833333333 g
Fibre per 100 g / 100 ml
3.1 g
Protein per 100 g / 100 ml
5.9 g
Salt per 100 g / 100 ml
0.43 g
Sodium per 100 g / 100 ml
0.172 g
