Kania Thai Style Instant Noodles Shrimp Flavour XXL

asian-style fried instant noodles (91.8%) (wheat flour, palm oil, salt, acidity regulator (sodium carbonates)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

stabiliser (triphosphates)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

spice preparation (5.9%) (salt, maltodextrin, sugar, flavour enhancers (monosodium glutamate, sodium guanylate, disodium inosinate)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

spices

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

colourings (caramel, paprika extract)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

parsley leaf

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

rapeseed oil

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

glucose syrup

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

palm oil

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

shrimp flavouring (wheat, soy, crustaceans)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

acidity regulator (citric acid)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

rapeseed oil

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

flavourings

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

molluscs

Status: HALAL

Reason: Seafood varies by type, needs specification.

Uses: seafood dishes

flavour

Status: MASHBOOH

Reason: Vague term, may need clarification on source.

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

E-Code: E630

Uses: Flavour enhancer, used in various savory snacks and sauces.

flavouring

Status: HALAL

Reason: Flavourings are typically halal.

Uses: flavoring

crustaceans

Status: HARAM

Reason: Derived from non-halal sources.

flavourings

Status: HALAL

Reason: Commonly used in food to add flavor.

Uses: flavoring agent