Checking a product without certification? How to review food without a halal label.
Barcode
4337185932151
Category
Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Meals,Bakery products,Pizza dough
Manufactured In
-
Ingredients
weizenmehl
trinkwasser rapsöl
weizenstärke
olivenöl
ethylalkohol speisesalz backtriebmittel
diphosphate
natriumcarbonate
hefe
weizeneiweiß
dextrose
maismehl
säuerungsmittel
citronensäure
emulgator
mono- und diglyceride von speisefettsäuren
tomatensauce
zerkleinerte tomaten
trinkwasser
sonnenblumenöl
zwiebeln
zucker
modifizierte stärke
speisesalz
säuerungsmittel
citronensäure
kräuter
Status: HALAL
Reason: Wheat flour is plant-based and permissible.
Uses: thickening agent, baking
Status: UNKNOWN
Status: HALAL
Reason: Wheat starch, permissible in Islam.
Uses: thickening agent, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Food additive for leavening, not animal-derived.
Uses: baking, food preservation
Status: UNKNOWN
Status: MASHBOOH
Reason: The term 'Hefe' can refer to yeast, which is commonly used in baking and brewing. However, its halal status can depend on the source and any additional ingredients used in processing.
Uses: Commonly used in bread, beer, and other fermented products.
Status: UNKNOWN
Status: HALAL
Reason: Simple sugar derived from corn or starch.
Uses: sweetener, energy source
Status: HALAL
Reason: Maismehl (corn flour) is derived from corn, which is a plant-based ingredient and is considered halal.
Uses: Used in baking, cooking, and as a thickening agent in various dishes.
Status: UNKNOWN
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
Status: HALAL
Reason: Emulsifiers derived from fats, often plant-based.
Uses: emulsification, texture improvement
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Drinking water is permissible.
Status: HALAL
Reason: Plant-based oil, no animal products.
Uses: cooking, frying
Status: HALAL
Reason: Onions are plant-based ingredients and permissible.
Uses: flavoring in various dishes
Status: HALAL
Reason: Natural sugar, widely accepted.
Uses: sweetening foods
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
Status: HALAL
Reason: Common salt is plant-derived.
Status: UNKNOWN
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
Status: MASHBOOH
Reason: The term 'Kräuter' refers to herbs in general and can include both halal and haram varieties; specific herbs would need to be identified to determine status.
Uses: Kräuter are commonly used in cooking and herbal remedies for flavoring and health benefits.
Nutrition Facts
Energy per 100 g / 100 ml
195 kcal
Energy per 100 g / 100 ml
816 kJ
Fat per 100 g / 100 ml
4.3 g
Saturated fat per 100 g / 100 ml
0.6 g
Carbohydrates per 100 g / 100 ml
32 g
Sugars per 100 g / 100 ml
3.3 g
Fibre per 100 g / 100 ml
2 g
Protein per 100 g / 100 ml
4.8 g
Salt per 100 g / 100 ml
1.6 g
Sodium per 100 g / 100 ml
0.64 g
