Gardenia

high protein wheat flour

Status: HALAL

Reason: Flour with high protein content, plant-based.

water

Status: HALAL

Reason: Essential for life, universally accepted.

Uses: solvent, cooking, beverages

refined sugar

Status: HALAL

Reason: Plant-derived sugar, halal.

Uses: sweetening, baking

whole eggs

Status: HALAL

Reason: Eggs are a natural product and are generally considered halal as they come from halal animals (birds) and do not contain any haram components.

Uses: Commonly used in cooking and baking for various dishes, including omelets, cakes, and sauces.

pure vegetable shortening (palm oil)

Status: UNKNOWN

datem

Status: MASHBOOH

Reason: May contain non-halal sources; derived from mono- and diglycerides.

Uses: emulsifier in baked goods

baker's yeast

Status: UNKNOWN

skimmed milk powder

Status: HALAL

Reason: Dairy derivative, permissible in food.

Uses: milk flavor in recipes

iodized salt

Status: HALAL

Reason: Mineral, commonly fortified with iodine.

Uses: seasoning, preserving food

calcium propionate

Status: HALAL

Reason: Preservative from calcium, safe for consumption.

Uses: preservative in bread, baked goods

artificial vanilla flavor

Status: HALAL

Reason: Synthetic flavor, typically free from animal products.

Uses: flavoring in desserts, baked goods

zinc gluconate

Status: UNKNOWN

vitamin e (d-alpha tocopherol)

Status: UNKNOWN

vitamin d3 (cholecalciferol)

Status: UNKNOWN

chocolate

Status: HALAL

Reason: Made from cocoa solids, sugar, and milk.

Uses: dessert, snack

cocoa powder

Status: HALAL

Reason: Derived from cocoa beans, plant-based.

modified starch

Status: HALAL

Reason: Starch modified for texture, no animal sources.

Uses: thickening agent, stabilizer

glucose syrup

Status: HALAL

Reason: Derived from starch, commonly used in food.

sorbic acid

Status: HALAL

Reason: Preservative with plant origin, halal status.

Uses: preservative in food

soya lecithin.

Status: UNKNOWN