YUMM GUMMi Rainbow Belts

sugar

Status: HALAL

Reason: Common food product, permissible.

wheat flour

Status: HALAL

Reason: Common flour source, halal.

Uses: flour

citric acid

Status: HALAL

Reason: Commonly used food preservative and flavor enhancer.

E-Code: E330

Uses: preservative, flavor enhancer

hazelnuts

Status: HALAL

Reason: Hazelnuts are permissible in Islam.

almonds

Status: HALAL

Reason: Natural nut, plant-based ingredient.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

wheat flour

Status: HALAL

Reason: Wheat flour is made from ground wheat grains, which are halal.

Uses: Commonly used in baking, cooking, and as a thickening agent.

sesame seeds

Status: HALAL

Reason: Sesame seeds are halal and widely used in food.

glucose-fructose syrup

Status: HALAL

Reason: Derived from corn or sugar, typically halal.

curcumin

Status: HALAL

Reason: Natural colorant from turmeric.

E-Code: E100

peanuts

Status: HALAL

Reason: Commonly consumed legume; halal.

flavourings

Status: MASHBOOH

Reason: Depends on source; may be synthetic or natural.

mono and di-glycerides of fatty acids (emulsifiers)

Status: MASHBOOH

Reason: May derive from animal fats or vegetable oils.

Uses: emulsifying agent in baked goods

milk products

Status: HALAL

Reason: Dairy products from halal animals.

Uses: cooking, baking, beverages

anthocyanin

Status: HALAL

Reason: Plant-derived natural pigment.

Uses: coloring in beverages, jams

sorbitol syrup

Status: HALAL

Reason: Sugar alcohol, synthesized from glucose.

Uses: humectant in sweets, desserts

brilliant blue fcf

Status: HALAL

Reason: Synthetic blue colorant (E133).

E-Code: E133

Uses: coloring in candies, beverages

egg product

Status: HALAL

Reason: Derived from chicken eggs, usually Halal.

non hydrogenated palm oil

Status: HALAL

Reason: Plant-based oil, commonly accepted in food.