Checking a product without certification? How to review food without a halal label.
Barcode
4897878100095
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Noodles
Manufactured In
Unknown
Ingredients
wheat flour
vegetable oil (palm oil, rapeseed oil)
tapioca starch
dehydrated vegetables [corn cabbage (lactose)
green onion
red bell pepper]
salt
nondairy creamer [glucose syrup
palm oil
sodium caseinate (milk derivative)]
dehydrated cuttlefish
dextrose
monosodium glutamate
maltodextrin
soy sauce powder (soybeans, wheat, salt)
autolyzed yeast extract
chili powder
hydrolyzed vegetable protein (corn, soybean)
garlic powder
kimchi powder (calms, bonito sardine, salt, chili)
seafood powder (cuttlefish, clams)
onion powder
guar gum
calcium carbonate
caramel color
white pepper powder
potassium carbonate
sodium tripolyphosphate
disodium inosinate
disodium guanylate
dehydrated beet color
ginger powder sodium carbonate
citric acid
sugar
tocopherols (preservative
ascorbyl palmitate (preservative)
thiamine
riboflavin.
Status: HALAL
Reason: Wheat flour is halal.
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived starch, no animal origin.
Uses: thickening, binding
Status: UNKNOWN
Status: HALAL
Reason: Commonly used vegetable.
Uses: flavoring, ingredient
Status: UNKNOWN
Status: HALAL
Reason: Essential mineral, generally considered halal.
Status: UNKNOWN
Status: HALAL
Reason: Palm oil, commonly used in food.
Uses: cooking oil, food ingredient
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Dextrose is a natural sugar source.
Uses: sweetener
Status: HALAL
Reason: Common food additive (E621), derived from fermentation.
Uses: flavor enhancer in savory dishes
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
Status: UNKNOWN
Status: HALAL
Reason: Yeast-derived flavor enhancer.
Uses: seasoning, soups
Status: HALAL
Reason: Chili powder is made from ground chili peppers, which are plant-based and do not contain any haram substances.
Uses: Used as a spice to add heat and flavor to various dishes.
Status: UNKNOWN
Status: HALAL
Reason: Natural herb, widely used in cooking.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common ingredient, derived from onions.
Uses: flavoring, seasoning
Status: HALAL
Reason: Plant-based thickener derived from guar beans.
Uses: thickening agent in foods
Status: HALAL
Reason: Commonly used as a food additive and supplement.
Uses: Antacid, food additive
Status: HALAL
Reason: Commonly used color derived from sugar.
Status: HALAL
Reason: Natural spice, accepted as halal.
Status: UNKNOWN
Reason: Not commonly classified in food additive lists or E-codes.
Status: HALAL
Reason: Commonly used as a food additive.
Uses: thickener, emulsifier, food preservative
Status: HALAL
Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.
Uses: Flavour enhancer, used in various savory snacks and sauces.
Status: HALAL
Reason: Flavor enhancer derived from natural sources.
Uses: enhancer in savory food
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common food additive derived from citrus fruits.
Uses: preservative, flavoring agent
Status: HALAL
Reason: Common sweetener, generally halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Thiamine is a vitamin and does not contain any animal-derived components.
Uses: Thiamine is used as a dietary supplement and in fortified foods to prevent deficiencies.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
94.2771084337349 kcal
Energy per 100 g / 100 ml
394 kJ
Fat per 100 g / 100 ml
3.6144578313253 g
Saturated fat per 100 g / 100 ml
1.62650602409639 g
Carbohydrates per 100 g / 100 ml
12.5 g
Sugars per 100 g / 100 ml
1.53614457831325 g
Protein per 100 g / 100 ml
2.43975903614458 g
Salt per 100 g / 100 ml
1.1144578313253 g
Sodium per 100 g / 100 ml
0.44578313253012 g
