Checking a product without certification? How to review food without a halal label.
Barcode
5000159483049
Category
Snacks,Desserts,Sweet snacks,Frozen foods,Frozen desserts,Bars,Ice creams and sorbets,Ice creams,Frozen-candy-chocolate-bars
Manufactured In
-
Ingredients
magermilch
zucker
sahne
glukosesirup
palmfett
wasser
kokos
kokosfett
kakaomasse
magermilchpulver
gezuckerte kondensmagermilch
keks mit kokosnuss
zucker
kokosnuss
weizenstärke
weizenmehl
milchprotein
backtriebmittel
natriumcarbonate
butterreinfett
molkepermeat
milchzucker
%) kokosnussmilch
emulgatoren
e471
sojalecithin
natürliches kokosnuss-aroma
stabilisatoren
e412
e401
natriumkaseinat
no ljs met kokos omhuld met een chocolaag
en krokante biscuits met kokos
ingrediënten
magere melk
suiker
room
melk
glucosestroop
palmvet
water
kokos
kokosvet
cacaomassa
magere melkpoeder
gecondenseerde magere melk met suiker
kokosbiscuits
suike
kokosvlokken
tarwezetmeel
tarwemeel
melkeiwit
rijsmiddel
natriumcarbonaten
botervet
melk
weigermeaat
melk
lactose
melk
kokosmelkpoeder
emulgatoren
e471 seisle
tabilisatoren
e412
e403t
Status: HALAL
Reason: Skimmed milk, a natural product.
Uses: dairy products, cooking
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
Status: MASHBOOH
Reason: Cream may be sourced from either halal or non-halal animals.
Uses: topping, cooking
Status: HALAL
Reason: Glucose syrup is typically made from starch and does not contain any haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance texture in various food products.
Status: HALAL
Reason: Palm fat is commonly used in food.
Uses: fat, cooking agent
Status: HALAL
Reason: Pure water, universally considered halal.
Uses: solvent, ingredient
Status: HALAL
Reason: Kokos, or coconut, is a natural fruit and does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as a flavoring agent in various cuisines.
Status: HALAL
Reason: Derived from coconuts, commonly halal.
Uses: fat replacement, cooking, baking
Status: HALAL
Reason: Kakaomasse is derived from cocoa beans and does not contain any Haram ingredients.
Uses: Used in chocolate production and confections.
Status: HALAL
Reason: Skimmed milk powder is typically halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
Status: HALAL
Reason: Derived from coconut, no animal origin.
Uses: ingredient in chocolates, flavoring
Status: HALAL
Reason: Commonly used starch, derived from wheat.
Status: HALAL
Reason: Common flour from wheat, halal.
Uses: baking, cooking ingredient
Status: HALAL
Reason: Milk proteins are typically halal.
Status: HALAL
Reason: Common leavening agent, typical halal usage.
Uses: baking agents
Status: UNKNOWN
Status: MASHBOOH
Reason: The ingredient name appears to be a non-standard or specific variation; further clarification is needed regarding its source and production process.
Uses: Typically used as a cooking fat or in baking.
Status: HALAL
Reason: Whey permeate is halal.
Uses: dairy ingredient
Status: HALAL
Reason: Derived from milk, no animal origin involved.
Uses: sweetener in dairy products, chocolates
Status: UNKNOWN
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: HALAL
Reason: Soy-derived emulsifier, considered halal.
Uses: emulsifier in chocolates, baked goods
Status: UNKNOWN
Status: HALAL
Reason: Stabilizers, generally halal.
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: MASHBOOH
Reason: E401 is a food additive known as sodium alginate, derived from algae. Its halal status depends on the source and processing methods.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Magere melk, or skim milk, comes from cows and is considered permissible in Islam as it is a dairy product that does not contain any haram ingredients.
Uses: Used in various culinary applications such as baking, cooking, and as a beverage.
Status: HALAL
Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.
Uses: Used as a sweetener in various food and beverage products.
Status: UNKNOWN
Status: HALAL
Reason: Milk is a common halal ingredient.
Uses: dairy products, beverages
Status: HALAL
Reason: Derived from starch, typically plant-based.
Uses: sweetening agent in foods
Status: HALAL
Reason: Derived from palm oil, plant-based.
Uses: fats in baked goods, margarine
Status: HALAL
Reason: Essential food ingredient.
Status: HALAL
Reason: Kokos, or coconut, is a natural fruit and does not contain any haram substances.
Uses: Commonly used in cooking, baking, and as a flavoring agent in various cuisines.
Status: MASHBOOH
Reason: The ingredient is not widely recognized, and its usage may vary. It is not clear if it contains any haram components.
Uses: Typically used in food as a fat or oil, but specific applications and formulations are unclear.
Status: HALAL
Reason: Derived from cacao beans, plant-based.
Uses: chocolate production, confections
Status: HALAL
Reason: Magere melkpoeder (skim milk powder) is derived from milk, which is a halal ingredient as long as it comes from an animal that is halal and processed in accordance with halal standards.
Uses: Used in various food products, beverages, and as a protein supplement.
Status: HALAL
Reason: Condensed skim milk with sugar is Halal.
Status: UNKNOWN
Status: UNKNOWN
Reason: Ambiguous ingredient, unclear usage.
Status: UNKNOWN
Status: HALAL
Reason: Wheat starch is food-grade.
Uses: thickening agent, stabilizer
Status: HALAL
Reason: Derived from wheat, generally halal.
Uses: flour
Status: HALAL
Reason: Milk protein, a natural food ingredient.
Uses: protein source, texture
Status: UNKNOWN
Reason: Generic term, specific E-code needed.
Status: UNKNOWN
Status: HALAL
Reason: Butter fat is halal.
Uses: baking, cooking
Status: HALAL
Reason: Milk is a common halal ingredient.
Uses: dairy products, beverages
Status: UNKNOWN
Status: HALAL
Reason: Milk is a common halal ingredient.
Uses: dairy products, beverages
Status: HALAL
Reason: Sugar derived from milk, acceptable.
Uses: sweetener
Status: HALAL
Reason: Milk is a common halal ingredient.
Uses: dairy products, beverages
Status: UNKNOWN
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
269 kcal
Energy per 100 g / 100 ml
~ 1103.7 kJ
Fat per 100 g / 100 ml
16 g
Saturated fat per 100 g / 100 ml
11 g
Carbohydrates per 100 g / 100 ml
27 g
Sugars per 100 g / 100 ml
23 g
Added sugars per 100 g / 100 ml
~ 50 g
Protein per 100 g / 100 ml
3.1 g
Salt per 100 g / 100 ml
0.1175 g
Sodium per 100 g / 100 ml
0.047 g
