Celebrations

sugar

Status: HALAL

Reason: Commonly used sweetener derived from sugarcane or sugar beet.

Uses: sweetener, food preservative

glucose syrup

Status: HALAL

Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.

Uses: Used as a sweetener, thickener, and to enhance the texture of food products.

skimmed milk powder

Status: HALAL

Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.

Uses: Used in baking, cooking, and as a nutritional supplement.

cocoa butter

Status: HALAL

Reason: Fat extracted from cocoa beans, used in chocolate.

Uses: chocolate production, confectionery

cocoa mass

Status: HALAL

Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.

Uses: Used in chocolate production and various desserts.

palm fat

Status: HALAL

Reason: Palm is a plant-derived ingredient and is generally considered halal.

Uses: Palm oil is widely used in cooking, baking, and food manufacturing.

whey permeate (milk)

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

milk fat

Status: HALAL

Reason: Milk is a natural product obtained from animals and does not contain any haram elements.

Uses: Used in a variety of food products, beverages, and cooking applications.

peanuts. desiccated coconut

Status: HALAL

Reason: Peanuts are a plant-based food and have no haram components.

Uses: Used as a snack, in sauces, desserts, and various dishes.

wheat flour

Status: HALAL

Reason: Commonly used grain product, derived from wheat.

Uses: baking, cooking

sunflower oil emulsifiers (soya lecithin, e471)

Status: HALAL

Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.

Uses: Commonly used in cooking, frying, and as an ingredient in various food products.

barley malt extract

Status: HALAL

Reason: Barley malt extract is derived from barley, which is a permissible grain in Islam and does not contain any haram substances.

Uses: Used as a flavoring agent, sweetener, and for its malting properties in various food products.

salt

Status: HALAL

Reason: Mineral used in food, typically halal.

Uses: food seasoning, preservation

fat-reduced cocoa powder

Status: HALAL

Reason: Cocoa powder is derived from cacao beans, which are a plant product. Fat-reduced cocoa powder is simply processed to have less fat content.

Uses: Used in baking, beverages, and various desserts as a flavoring agent.

humectant (glycerol)

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

egg white powder

Status: HALAL

Reason: Egg whites are derived from chickens and are permissible in Islam as they are not pork or harmful to health.

Uses: Commonly used in baking, cooking, and as a protein supplement.

raising agents (e500, e341, e501)

Status: MASHBOOH

Reason: E500 can refer to sodium bicarbonate or magnesium carbonates, which may be derived from halal or haram sources. Further clarification on the specific type or source is needed.

Uses: Used as a rising agent in baking, stabilizer in food products.

wheat gluten

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.

Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.

sweet whey powder (milk)

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

flavouring (may contain: almonds, hazelnuts, oats). milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum. milk chocolate contains vegetable fats in addition to cocoa butter. suitable for vegetarians.

Status: HALAL

Reason: Milk solids are derived from milk and are permitted in halal dietary guidelines as long as they do not contain any haram additives.

Uses: Commonly used in food products, baking, confectionery, and dairy products.