Checking a product without certification? How to review food without a halal label.
Barcode
5000168210360
Category
Snacks, Sweet snacks, Biscuits and cakes, Biscuits and crackers, Cocoa and its products, Confectioneries, Biscuits, Chocolate candies, Bars, Chocolate biscuits, Barres-chocolatées, Barres-chocolatées-biscuitées, Cacao-et-dérivés, Confiseries-chocolatées, Snacks-sucrés, en:chocolate-biscuity-bars
Manufactured In
Unknown
Ingredients
milk chocolate flavour coating (29%) [sugar
vegetable oils (palm, shea)
cocoa mass
dried skimmed milk
dried whey (milk)
butter oil (milk)
emulsifiers (soya lecithin, e476)
natural flavouring]
flour (wheat flour, calcium, iron, niacin, thiamin)
sugar
palm oil
glucose-fructose syrup
fat reduced cocoa powder
raising agents (sodium bicarbonate, ammonium bicarbonate)
natural flavouring
salt.
Status: HALAL
Reason: Commonly used natural sweetener.
Uses: Sweetener in various food products
Status: HALAL
Reason: Typically derived from plants and does not contain any animal products.
Uses: Used in cooking, frying, baking, and food preparation.
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
Status: HALAL
Reason: Animal-derived product, generally considered halal.
Uses: Dairy products, cooking ingredient
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
Status: HALAL
Reason: Animal-derived product, generally considered halal.
Uses: Dairy products, cooking ingredient
Status: MASHBOOH
Reason: E476 is polyglceryl esters of fatty acids, which can be derived from both halal and haram sources, leading to uncertainty.
Uses: Used as an emulsifier in food products.
Status: MASHBOOH
Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.
Uses: Used to enhance the taste of food and beverages.
Status: HALAL
Reason: Duplicate of existing entry
Uses: Food fortification, dietary supplement
Status: HALAL
Reason: Commonly used natural sweetener.
Uses: Sweetener in various food products
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
Status: HALAL
Reason: Derived from corn or wheat, used as sweetener.
Uses: sweetener, food additive
Status: HALAL
Reason: Fat reduced cocoa is derived from cocoa beans and does not contain any haram substances.
Uses: Used in baking, cooking, and chocolate production.
Status: HALAL
Reason: Sodium salts are considered halal.
Uses: Preservative, flavor enhancer
Status: MASHBOOH
Reason: The term 'flavouring' is vague and can refer to substances that may be halal, haram, or derived from questionable sources.
Uses: Used to enhance the taste of food and beverages.
Status: HALAL
Reason: Mineral, universally halal.
Uses: Seasoning, preserving
Nutrition Facts
Energy per 100 g / 100 ml
520 kcal
Energy per 100 g / 100 ml
2177 kJ
Fat per 100 g / 100 ml
27 g
Saturated fat per 100 g / 100 ml
15.2 g
Carbohydrates per 100 g / 100 ml
62.8 g
Sugars per 100 g / 100 ml
40.8 g
Fibre per 100 g / 100 ml
2.5 g
Protein per 100 g / 100 ml
5.3 g
Salt per 100 g / 100 ml
0.19 g
Sodium per 100 g / 100 ml
0.076 g
