Kipling Mini Battenbergs X5

icing sugar

Status: UNKNOWN

apricot filling (glucose-fructose syrup

Status: UNKNOWN

apricots

Status: UNKNOWN

sugar

Status: HALAL

Reason: Derived from sugarcane or sugar beets, permissible.

Uses: sweetener in foods

gelling agent (pectin)

Status: HALAL

Reason: Plant-derived thickening agent.

Uses: jams, jellies

acid (citric acid)

Status: HALAL

Reason: Organic acid, commonly found in citrus fruits.

Uses: acidulant in beverages, food preservation

acidity regulator (sodium citrates)

Status: HALAL

Reason: Sodium citrates are derived from citric acid and are generally recognized as Halal.

Uses: acidity regulator, food additive

preservative (potassium sorbate))

Status: UNKNOWN

sugar

Status: HALAL

Reason: Derived from sugarcane or sugar beets, permissible.

Uses: sweetener in foods

_wheat_ flour (with added calcium, iron, niacin, thiamin)

Status: UNKNOWN

glucose syrup

Status: HALAL

Reason: Derived from starch, commonly used sweetener.

vegetable oils (palm, rapeseed)

Status: HALAL

Reason: Vegetable oils are derived from plants and do not contain any components that are considered Haram.

Uses: Commonly used in cooking, frying, and food production.

_soya_ flour

Status: HALAL

Reason: Soya flour is made from soybeans and contains no haram ingredients.

Uses: Soya flour is used in baking, as a protein supplement, and in various food products.

desiccated coconut (contains preservative (sodium metabisulphite (_sulphites_)))

Status: UNKNOWN

skimmed _milk_ powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

humectant (vegetable glycerine)

Status: UNKNOWN

dried _egg_ white

Status: UNKNOWN

dried _egg_

Status: MASHBOOH

Reason: The source of the egg and the processing methods used are unclear, making it difficult to ascertain its halal status.

Uses: Commonly used in baking, cooking, and as a protein supplement.

raising agents (disodium diphosphate, sodium bicarbonate)

Status: UNKNOWN

salt

Status: HALAL

Reason: Mineral used widely in food preparation.

Uses: seasoning, preservation

emulsifier (mono - and diglycerides of fatty acids)

Status: MASHBOOH

Reason: The source of the fatty acids used in mono- and diglycerides is not specified, it may come from halal or haram animal sources.

Uses: Widely used in food products as an emulsifier to improve texture and shelf life.

stabiliser (xanthan gum)

Status: UNKNOWN

preservative (potassium sorbate)

Status: HALAL

Reason: Used as a preservative, derived from natural sources.

Uses: preservative

flavouring

Status: HALAL

Reason: Derived from natural or synthetic sources.

Uses: seasoning, food enhancement

colours (cochineal, lutein)

Status: UNKNOWN