Chillie Heatwave

corn (maize)

Status: UNKNOWN

rapeseed oil

Status: HALAL

Reason: Vegetable oil derived from rapeseed.

Uses: cooking, frying

chilli heatwave flavour (sugar

Status: UNKNOWN

flavourings

Status: MASHBOOH

Reason: General term, need specifics to confirm halal status.

flavour enhancers (monosodium glutamate, disodium guanylate)

Status: UNKNOWN

potassium chloride

Status: HALAL

Reason: Mineral salt used as a salt substitute.

Uses: flavoring, preserving agent

hydrolysed vegetable protein

Status: HALAL

Reason: Hydrolysed Vegetable Protein is derived from plants and does not contain any haram substances.

Uses: Commonly used as a flavor enhancer and protein supplement in various food products.

salt

Status: HALAL

Reason: Common food seasoning.

garlic powder

Status: HALAL

Reason: Garlic is halal and widely used in food.

paprika powder

Status: HALAL

Reason: Paprika powder is made from ground peppers and does not contain any haram substances.

Uses: Commonly used as a spice for flavoring dishes, adding color, and enhancing presentations in cooking.

onion powder

Status: HALAL

Reason: Onion is halal and commonly used.

acid (citric acid)

Status: HALAL

Reason: Organic acid, commonly found in citrus fruits.

Uses: acidulant in beverages, food preservation

cayenne pepper

Status: HALAL

Reason: Cayenne pepper is a spice made from the dried and ground pods of Capsicum annuum and does not contain any haram ingredients.

Uses: Used in cooking for flavor and heat in various dishes.

colour (paprika extract)

Status: HALAL

Reason: Paprika extract is derived from the paprika plant and does not contain any prohibited substances.

Uses: Used as a coloring agent in food products.

antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric acid))

Status: UNKNOWN