Checking a product without certification? How to review food without a halal label.
Barcode
5010044000275
Category
Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads, White breads, en:sliced-breads
Manufactured In
-
Ingredients
wheat flour [with calcium
iron
niacin (b3) and thiamin (b1))
water
yeast
salt
vegetable oil (rapeseed, sustainable palm)
soya flour
preservative: calcium propionate
emulsifiers: e481
e472e
flour treatment agent: ascorbic acid (vitamin c).
Status: UNKNOWN
Status: HALAL
Reason: Essential mineral commonly used in food supplements.
Uses: nutrient, fortification
Status: UNKNOWN
Status: HALAL
Reason: Water is inherently halal.
Status: HALAL
Reason: Used in baking and fermentation.
Uses: leavening agent
Status: HALAL
Reason: Common seasoning, universally halal.
Status: UNKNOWN
Status: HALAL
Reason: Flour from soybeans, safe for food use.
Uses: baking, thickening
Status: HALAL
Reason: Calcium propionate is used as a preservative and is derived from calcium salts, which are permissible in Islam.
Uses: It is commonly used in baked goods to prevent mold growth and extend shelf life.
Status: MASHBOOH
Reason: May derive from plant or animal sources.
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
Uses: emulsifier in food products
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
244 kcal
Energy per 100 g / 100 ml
1022 kJ
Fat per 100 g / 100 ml
2 g
Saturated fat per 100 g / 100 ml
0.5 g
Carbohydrates per 100 g / 100 ml
45.4 g
Sugars per 100 g / 100 ml
2.9 g
Fibre per 100 g / 100 ml
2.1 g
Protein per 100 g / 100 ml
9.1 g
Salt per 100 g / 100 ml
0.95 g
Sodium per 100 g / 100 ml
0.38 g
