Checking a product without certification? How to review food without a halal label.
Barcode
5060221204606
Category
Snacks, Snacks sucrés, Barres, Compléments alimentaires, Compléments pour le Bodybuilding, Barres protéinées
Manufactured In
-
Ingredients
mélange de protéines
caséinate de calcium de lait
isolat de protéine de lactosérum
chocolat blanc avec édulcorant
lédulcorant
maltitol
beurre de
cacao
lait entier en poudre
émulsifiant
lécithine de soja
arômes
humectant
glycéro
gélatine de boeuf hydrolysée
vermicelles sans sucre
imaltitol
amidon de pomme de terre
farine de riz
graisse de palme
colorants
curcumine riboflavine
betanine
anthocyanes
bleu brillant fcf
graisse de palme
isomalto-oligosacchande
crispies de proteine de lactosérum
protéine de lactosérum
de lait
farine de riz
émulsifiant
lécithine de sojal
aromes
édulcorant
sucralose avis concernant les allergies pour les allergenes voir les ingrédients indiqués en gras
du gluten
de l'oeuf
des fruits à coque
et des arachides
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sugar alcohol, synthesized from plant sources.
Uses: sweetener in sugar-free products
Status: HALAL
Reason: Butter is typically halal.
Status: HALAL
Reason: Plant-derived ingredient, permissible in halal diets.
Uses: flavoring in chocolates, confectionery
Status: HALAL
Reason: Whole milk powder, derived from halal source.
Uses: dairy products, baking
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: HALAL
Reason: Soy lecithin is commonly used and is halal.
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
Status: MASHBOOH
Reason: Functionally unclear, requires specific identification.
Uses: moisture retention in food
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Nature of maltitol is unclear.
Status: HALAL
Reason: Starch from potatoes, plant-derived.
Uses: thickening, baking
Status: HALAL
Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.
Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.
Status: HALAL
Reason: Palm fat is commonly used in food products.
Status: MASHBOOH
Reason: Generic term; specific source uncertain.
Uses: coloring in food products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Plant pigments, Halal.
Uses: coloring in food
Status: HALAL
Reason: Synthetic colorant, no animal derivatives.
Uses: coloring in beverages, candies
Status: HALAL
Reason: Palm fat is commonly used in food products.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from milk; halal in context of dairy.
Uses: milk products
Status: HALAL
Reason: Rice flour is made from ground rice, which is a plant-based ingredient and permissible in Islam.
Uses: Used in various culinary applications such as baking, thickening, and as a gluten-free alternative.
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
Status: UNKNOWN
Status: HALAL
Reason: Flavoring agents are typically halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Commonly used as a protein source; halal.
Uses: thickening agent, food processing
Status: UNKNOWN
Status: HALAL
Reason: Fruits à coque, such as nuts, are generally considered halal as they are natural plant-based foods.
Uses: Used in various culinary dishes, snacks, and desserts.
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
364 kcal
Energy per 100 g / 100 ml
1523 kJ
Fat per 100 g / 100 ml
13 g
Saturated fat per 100 g / 100 ml
6.6 g
Carbohydrates per 100 g / 100 ml
35 g
Sugars per 100 g / 100 ml
2.7 g
Fibre per 100 g / 100 ml
4.6 g
Protein per 100 g / 100 ml
35 g
Salt per 100 g / 100 ml
0.1975 g
Sodium per 100 g / 100 ml
0.079 g
