Milk Chocolate Coated Caramel Wafer Biscuit

caramel 50% (glucose syrup

Status: UNKNOWN

sugar

Status: HALAL

Reason: Sugar is naturally halal.

Uses: sweetener

sweetened condensed _milk_

Status: UNKNOWN

invert sugar syrup

Status: HALAL

Reason: Sugar syrup, modified for sweetening.

Uses: sweetener in candies

palm oil

Status: HALAL

Reason: Derived from palm fruit, widely used in food.

Uses: cooking, baking

flavouring

Status: HALAL

Reason: Flavourings are typically halal.

Uses: flavoring

emulsifier (_soya_ lecithin))

Status: UNKNOWN

_milk_ chocolate 33% (sugar

Status: UNKNOWN

cocoa butter

Status: HALAL

Reason: Fat from cocoa beans, used in chocolate.

Uses: fat, ingredient

cocoa mass

Status: HALAL

Reason: Plant-derived ingredient from cocoa beans.

Uses: primary ingredient in chocolate

standardised whole _milk_

Status: UNKNOWN

skimmed _milk_ powder

Status: HALAL

Reason: It is derived from cow's milk and does not contain any haram ingredients or additives.

Uses: Used in baking, cooking, and as a nutrient supplement.

palm oil

Status: HALAL

Reason: Derived from palm fruit, widely used in food.

Uses: cooking, baking

shea butter

Status: HALAL

Reason: Widely used in food; safe.

emulsifier (soya lecithin), flavouring)

Status: UNKNOWN

wafer 17% (fortified _wheat_ flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamine)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Sugar is naturally halal.

Uses: sweetener

rapeseed oil

Status: HALAL

Reason: Plant-based oil, commonly used in food.

Uses: cooking oil

raising agent (sodium bicarbonate)

Status: HALAL

Reason: Sodium bicarbonate is a commonly used leavening agent in baking.

Uses: raising agent, leavening agent

salt

Status: HALAL

Reason: Commonly used, permissible seasoning.

Uses: seasoning

emulsifier (_soya_ lecithin)).

Status: UNKNOWN