Checking a product without certification? How to review food without a halal label.
Barcode
5400101090774
Category
Snacks, Sweet snacks, Biscuits and cakes, Cakes, fr:EPICERIE, Gingerbread blocks
Manufactured In
Unknown
Ingredients
sirop de glucose-fructose
farine de seigle
miel
poudres à lever
carbonate acide de sodium
diphosphate disodique
huile de colza
sel
épices et plantes aromatiques
arômes
de lait
de fruits à coque
amandes
noix
Status: HALAL
Reason: Derived from corn or wheat, acceptable for consumption.
Uses: sweetener in beverages, candies
Status: HALAL
Reason: Farine de seigle (rye flour) is a natural grain product without any haram additives.
Uses: Used in baking bread, pastries, and various culinary dishes.
Status: HALAL
Reason: Miel, or honey, is a natural substance produced by bees and is permissible in Islam.
Uses: Used as a sweetener, in cooking, and for medicinal purposes.
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
Status: HALAL
Reason: Commonly used as a leavening agent and is derived from natural sources.
Uses: baking, leavening agent
Status: HALAL
Reason: Food additive, commonly known as E450.
Uses: emulsifier, leavening agent
Status: HALAL
Reason: Commonly used cooking oil.
Uses: cooking oil
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: UNKNOWN
Status: MASHBOOH
Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.
Uses: Used in food and beverage products for flavor enhancement.
Status: HALAL
Reason: Derived from milk; halal in context of dairy.
Uses: milk products
Status: MASHBOOH
Reason: The term 'de fruits à coque' is ambiguous as it refers to a category of foods (nuts) rather than a specific ingredient. Without knowing the exact types of nuts, their status cannot be definitively determined.
Uses: Commonly used in snacks, desserts, and as toppings.
Status: HALAL
Reason: Plant-based ingredient, permissible.
Uses: snacks, desserts
Status: HALAL
Reason: The ingredient consists of various nuts, which are generally considered Halal.
Uses: Commonly used in snacks, desserts, and culinary dishes.
Nutrition Facts
Energy per 100 g / 100 ml
321 kcal
Energy per 100 g / 100 ml
1359 kJ
Fat per 100 g / 100 ml
1.5 g
Saturated fat per 100 g / 100 ml
0.1 g
Carbohydrates per 100 g / 100 ml
72 g
Sugars per 100 g / 100 ml
41 g
Added sugars per 100 g / 100 ml
41 g
Fibre per 100 g / 100 ml
2.5 g
Protein per 100 g / 100 ml
3.5 g
Salt per 100 g / 100 ml
0.56 g
Sodium per 100 g / 100 ml
0.224 g
