Checking a product without certification? How to review food without a halal label.
Barcode
5400141144178
Category
en:sheep-s-milk-cheeses
Manufactured In
Unknown
Ingredients
lait de brebis
sel
ferments lactiques
coagulant microbien
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: HALAL
Reason: Ferments lactiques (lactic ferments) are generally derived from bacterial cultures that are used in the fermentation process of dairy products and are considered halal as they are not derived from any haram sources.
Status: HALAL
Reason: Used in food processing; typically microbial.
Nutrition Facts
Energy per 100 g / 100 ml
154 kcal
Energy per 100 g / 100 ml
644 kJ
Fat per 100 g / 100 ml
12 g
Saturated fat per 100 g / 100 ml
9 g
Carbohydrates per 100 g / 100 ml
1.5 g
Sugars per 100 g / 100 ml
1.5 g
Protein per 100 g / 100 ml
10 g
Salt per 100 g / 100 ml
1 g
Sodium per 100 g / 100 ml
0.4 g
