Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
huile
Status: HALAL
Reason: Commonly used oil, typically halal.
Uses: oil
huile de colza
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
graisses végétales
Status: UNKNOWN
huile de palmiste
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
huile de palme
Status: HALAL
Reason: Palm oil is generally halal.
Uses: oil, cooking
huile de coco
Status: HALAL
Reason: Coconut oil is a plant-based fat.
Uses: cooking oil, ingredient
huile de karité
Status: UNKNOWN
poudre de lactosérum
Status: UNKNOWN
chocolat au lait
Status: HALAL
Reason: French for milk chocolate, generally halal if no haram agents.
Uses: confectionery products
sucre
Status: HALAL
Reason: Common sugar, halal.
Uses: sweetener, flavor enhancer
beurre de cacao
Status: HALAL
Reason: Cocoa butter is halal.
Uses: ingredient, fat
lait entier en poudre
Status: HALAL
Reason: Whole milk powder, derived from halal source.
Uses: dairy products, baking
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
e322
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
poudre de cacao maigre
Status: HALAL
Reason: Cocoa powder is typically halal.
sirop de candi
Status: UNKNOWN
caramel
Status: HALAL
Reason: Food coloring derived from sugar.
Uses: coloring in sweets, beverages
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
e322
Status: HALAL
Reason: Lecithin, derived from soy or egg, an emulsifier.
Uses: emulsifier in foods
arôme naturel de vanille
Status: HALAL
Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.
Uses: Used as a flavoring agent in various foods and beverages.
Nutrition Facts
Energy per 100 g / 100 ml464 kcal
Energy per 100 g / 100 ml~ 1905 kJ
Fat per 100 g / 100 ml23 g
Saturated fat per 100 g / 100 ml18 g
Carbohydrates per 100 g / 100 ml58 g
Sugars per 100 g / 100 ml40 g
Added sugars per 100 g / 100 ml~ 47.8315789473684 g