Banzai Noodle* Sabor Camarão

massa chinesa

Status: UNKNOWN

farinha de _trigo_

Status: UNKNOWN

óleo vegetal de palma

Status: UNKNOWN

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

intensificador de sabor

Status: UNKNOWN

e621

Status: HALAL

Reason: Flavor enhancer (MSG), plant-derived.

Uses: flavor enhancer in foods

agente de tratamento da farinha

Status: HALAL

Reason: Typically used as a flour treatment agent.

e500

Status: HALAL

Reason: Sodium carbonates and bicarbonates, used as leavening agents.

Uses: leavening in baked goods

e451

Status: MASHBOOH

Reason: E451 is a food additive that can be derived from both plant and animal sources, making it uncertain in terms of halal status without specific sourcing information.

antioxidante

Status: MASHBOOH

Reason: Generic term for antioxidants; specific ingredient needed for classification.

e306

Status: HALAL

Reason: Tocopherols, natural antioxidant from plants.

Uses: preservative in food products

regulador de acidez

Status: UNKNOWN

Reason: Generic term, needs specific identity.

ácido cítrico

Status: HALAL

Reason: Natural acid from citrus fruits, commonly used.

Uses: acidulant, flavoring

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

cenoura

Status: HALAL

Reason: Common vegetable ingredient.

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

intensificadores de sabor

Status: HALAL

Reason: Flavor enhancers are often halal.

Uses: flavoring

e621

Status: HALAL

Reason: Flavor enhancer (MSG), plant-derived.

Uses: flavor enhancer in foods

e627

Status: MASHBOOH

Reason: Monosodium guanylate mainly from yeast, source needs validation.

e631

Status: HARAM

Reason: Likely derived from animal sources, specifically meat or fish.

Uses: flavor enhancer

cebola verde

Status: UNKNOWN

maltodextrina

Status: HALAL

Reason: Maltodextrin is a carbohydrate derived from starch and does not contain any haram ingredients or additives.

Uses: Used as a thickener, filler, or preservative in various food products.

especiarias

Status: HALAL

Reason: General term for spices, typically halal.

salsa

Status: HALAL

Reason: Often made with halal ingredients.

Uses: dipping sauce, accompaniment

óleo vegetal de colza

Status: UNKNOWN

xarope de glicose

Status: HALAL

Reason: Sugar syrup derived from starch, plant-based.

Uses: sweetener, thickener

óleo vegetal de palma

Status: UNKNOWN

aroma de _camarão_

Status: UNKNOWN

_trigo_

Status: UNKNOWN

_soja_

Status: HALAL

Reason: Soy is plant-based and free from animal derivatives.

Uses: tofu, soy sauce

_crustáceo_

Status: UNKNOWN

regulador de acidez

Status: UNKNOWN

Reason: Generic term, needs specific identity.

ácido cítrico

Status: HALAL

Reason: Natural acid from citrus fruits, commonly used.

Uses: acidulant, flavoring

corantes

Status: MASHBOOH

Reason: Corantes (colorants) can be derived from both plant and animal sources; the specific source should be verified for halal status.

Uses: Used to add color to food products, beverages, and cosmetics.

e160c

Status: HALAL

Reason: Natural color from paprika, no animal content.

Uses: coloring in confectionery, sauces

e150c

Status: MASHBOOH

Reason: E150c is a caramel color which can be derived from halal or haram sources, making its status uncertain without specific sourcing information.

proteínas do _leite_

Status: UNKNOWN