Pão-de-leite

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Pão-de-leite

Continente,SONAE

Barcode

Barcode 5601312179481

5601312179481

Category

Lanches comida,Lanches doces,en:Sweet pastries and pies,en:Viennoiseries,Pães de leite

Manufactured In

-

Ingredients

farinha de _trigo_
Status: UNKNOWN
água
Status: UNKNOWN
gordura de palma
Status: HALAL
Reason: Palm fat is generally halal used in food.
_ovo_ líquido pasteurizado
Status: UNKNOWN
açúcar
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
_leite_ em pó gordo
Status: UNKNOWN
levedura
Status: HALAL
Reason: Yeast used for fermentation, plant-based.
Uses: leavening agent in baking
aromas
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
emulsionante
Status: MASHBOOH
Reason: Generic term for emulsifiers; source unknown.
Uses: stabilizer in dressings, sauces
e471
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
sal
Status: HALAL
Reason: Commonly used in cooking and permissible.
Uses: flavoring, preserving
_glúten_ de _trigo_
Status: UNKNOWN
espessante
Status: HALAL
Reason: Common thickener used in food products.
e466
Status: HALAL
Reason: Sodium carboxymethyl cellulose, derived from plant cellulose.
Uses: thickener in sauces, dressings
proteína do _leite_
Status: UNKNOWN
conservante
Status: MASHBOOH
Reason: The term 'conservante' is too vague and can refer to various preservatives, which may be halal or haram depending on their specific source and ingredients.
Uses: Used in food products to extend shelf life and prevent spoilage.
e200
Status: MASHBOOH
Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.
corante
Status: HALAL
Reason: Typically refers to color additives in food.
e160a
Status: HALAL
Reason: Natural beta-carotene from plant sources.
Uses: coloring in foods, cosmetics
antioxidante
Status: HALAL
Reason: General term for antioxidants used in food.
e300
Status: HALAL
Reason: Ascorbic acid is a common food additive derived from plants.
Uses: Antioxidant, preservative, vitamin supplement

Nutrition Facts

Energy per 100 g / 100 ml 345 kcal
Energy per 100 g / 100 ml 1445 kJ
Fat per 100 g / 100 ml 13 g
Saturated fat per 100 g / 100 ml 6.1 g
Carbohydrates per 100 g / 100 ml 47 g
Sugars per 100 g / 100 ml 6.9 g
Fibre per 100 g / 100 ml 2.2 g
Protein per 100 g / 100 ml 9.6 g
Salt per 100 g / 100 ml 0.94 g
Sodium per 100 g / 100 ml 0.376 g

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