Checking a product without certification? How to review food without a halal label.
Barcode
5711953103797
Category
Milchprodukte, Fermentierte Lebensmittel, Fermentierte Milch, Käse, Brotaufstriche, Gesalzene Aufstriche, Frischkäse, Streichkäse, en:Cream cheeses
Manufactured In
-
Ingredients
_frischkäse_ (_buttermilch_, _sahne_, _magermilch_, milchsäurekulturen)
speisesalz
zwiebelgranulat
schnittlauch
petersilie
dill
gewürze
Status: HALAL
Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.
Uses: Butter is used in cooking, baking, and as a spread.
Status: HALAL
Reason: Speisesalz, or table salt, is derived from natural sources and does not contain any haram substances.
Uses: Used as a seasoning and preservative in food.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: N/A
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Dill is a herb and is permissible in food according to Islamic law.
Uses: Dill is commonly used as a spice or herb to flavor various dishes, including salads, soups, and pickles.
Status: MASHBOOH
Reason: Not a valid ingredient name.
Uses: Unknown
Nutrition Facts
Energy per 100 g / 100 ml
201 kcal
Energy per 100 g / 100 ml
841 kJ
Fat per 100 g / 100 ml
17 g
Saturated fat per 100 g / 100 ml
11 g
Carbohydrates per 100 g / 100 ml
3.5 g
Sugars per 100 g / 100 ml
3.5 g
Protein per 100 g / 100 ml
7.3 g
Salt per 100 g / 100 ml
0.91 g
Sodium per 100 g / 100 ml
0.364 g
