Checking a product without certification? How to review food without a halal label.
Barcode
6111031005439
Category
Snacks, Sweet snacks, Biscuits and cakes, Biscuits and crackers, Biscuits, en:chocolate-cakes
Manufactured In
Unknown
Ingredients
sugar
glucose syrup
palm fat
cocoa butter
skimmed milk powder
cocoa mass
whey permeate powder (milk)
wheat flour
wheat starch
milk fat
emulsifier (soya lecithin)
salt
raising agent (sodium bicarbonate)
natural vanilla extract
Status: HALAL
Reason: Plant-derived sweetener, universally accepted.
Status: HALAL
Reason: Derived from starch, typically plant-based.
Status: HALAL
Reason: Palm fat is derived from the fruit of the oil palm tree and does not contain any haram components.
Uses: Palm fat is commonly used in cooking, baking, and processed foods as a fat source.
Status: HALAL
Reason: Fat from cocoa beans, plant-derived.
Status: HALAL
Reason: Dairy product, used in various foods.
Uses: baking, cooking
Status: HALAL
Reason: Plant-derived ingredient from cocoa beans.
Uses: primary ingredient in chocolate
Status: HALAL
Reason: Whey permeate powder is derived from milk and does not contain any haram ingredients.
Uses: Commonly used as a food additive, flavor enhancer, or nutrient source in various dairy products and processed foods.
Status: HALAL
Reason: Plant-derived ingredient, permissible in food production.
Uses: baking, thickening agent
Status: HALAL
Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.
Uses: Used as a thickening agent in food products, sauces, and baked goods.
Status: HALAL
Reason: Fat derived from milk.
Uses: creamy texture in foods
Status: HALAL
Reason: Soya lecithin is derived from soybeans and does not contain any haram ingredients.
Uses: Used as an emulsifier in food products to improve texture and stability.
Status: HALAL
Reason: Mineral seasoning, universally accepted.
Status: HALAL
Reason: Sodium bicarbonate is a commonly used leavening agent in baking.
Uses: raising agent, leavening agent
Status: HALAL
Reason: Natural vanilla extract is derived from vanilla beans and does not contain any haram ingredients.
Uses: Flavoring in baking, cooking, and beverages.
Nutrition Facts
Energy per 100 g / 100 ml
500 kcal
Energy per 100 g / 100 ml
2090 kJ
Fat per 100 g / 100 ml
26.7 g
Saturated fat per 100 g / 100 ml
13.3 g
Carbohydrates per 100 g / 100 ml
60 g
Sugars per 100 g / 100 ml
33.3 g
Fibre per 100 g / 100 ml
6 g
Protein per 100 g / 100 ml
3.33 g
Salt per 100 g / 100 ml
0.418 g
Sodium per 100 g / 100 ml
0.167 g
