Checking a product without certification? How to review food without a halal label.
Barcode
6411402159403
Category
Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Breads,Sliced breads,Wholemeal breads
Manufactured In
-
Ingredients
wheat flour
water
yeast
cornflakes
flaxseed
sugar
_wheat gluten_
_wheat bran_
sunflower seed
millet
rapeseed oil
iodised salt
emulsifiers (e472e, e481)
barley malt flour
wheat malt flour
rye malt flour and preservative (e282).
12% nuts and seeds.
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
Status: MASHBOOH
Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.
Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
Status: MASHBOOH
Reason: The input '2%' is not a valid ingredient name and cannot be classified.
Uses: N/A
Nutrition Facts
Energy per 100 g / 100 ml
267 kcal
Energy per 100 g / 100 ml
1130 kJ
Fat per 100 g / 100 ml
5 g
Saturated fat per 100 g / 100 ml
0.833 g
Carbohydrates per 100 g / 100 ml
45.8 g
Sugars per 100 g / 100 ml
3.33 g
Fibre per 100 g / 100 ml
5.42 g
Protein per 100 g / 100 ml
9.17 g
Salt per 100 g / 100 ml
0.833 g
Sodium per 100 g / 100 ml
0.333 g
