Classic Cremkakao

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Classic Cremkakao

Loacker

Barcode

Barcode 8000380007264

8000380007264

Category

Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Chocolate biscuits, Wafers, Stuffed wafers, Chocolate stuffed wafers

Manufactured In

-

Ingredients

wheat flour
Status: HALAL
Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.
Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.
copra oil
Status: MASHBOOH
Reason: The term 'oil' is too vague and can refer to various types of oils, some of which may be halal or haram depending on their source.
Uses: Used in cooking, salad dressings, and as a flavor enhancer.
glucose syrup
Status: HALAL
Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance the texture of food products.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
lean cocoa 9% in cream
Status: HALAL
Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.
Uses: Used in chocolate, desserts, beverages, and various confections.
dextrose
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
whey powder (milk)
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
chocolate 5% in cream (sugar, cocoa paste)
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
soy flour
Status: HALAL
Reason: Soy is a plant-based ingredient and does not contain any haram components.
Uses: Commonly used in various food products, including tofu, soy sauce, and as a meat substitute.
skim milk powder
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
barley malt extract
Status: HALAL
Reason: Barley malt extract is derived from barley, which is a permissible grain in Islam and does not contain any haram substances.
Uses: Used as a flavoring agent, sweetener, and for its malting properties in various food products.
hazelnuts
Status: HALAL
Reason: Hazelnuts are a type of tree nut and are considered permissible in Islam as they do not contain any haram ingredients.
Uses: Hazelnuts are commonly used in confections, baking, cooking, and as a snack.
baking powders (sodium acid carbonate, disodium diphosphate)
Status: HALAL
Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.
Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
soy lecithin emulsifier
Status: MASHBOOH
Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.
Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.
bourbon vanilla pods
Status: HALAL
Reason: Vanilla is derived from the vanilla orchid and is a natural flavoring agent.
Uses: Commonly used in food and beverage products, desserts, and fragrance.
spices
Status: MASHBOOH
Reason: Spices can include a variety of ingredients, and their halal status depends on the specific type and sourcing.
Uses: Used to enhance flavor in cooking and food processing.

Nutrition Facts

Energy per 100 g / 100 ml 511 kcal
Energy per 100 g / 100 ml 2138 kJ
Fat per 100 g / 100 ml 27 g
Saturated fat per 100 g / 100 ml 22 g
Carbohydrates per 100 g / 100 ml 56 g
Sugars per 100 g / 100 ml 26 g
Protein per 100 g / 100 ml 8.7 g
Salt per 100 g / 100 ml 0.365 g
Sodium per 100 g / 100 ml 0.146 g

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