Hanuta

sugars

Status: HALAL

Reason: Sugars are natural carbohydrates that are typically derived from plants.

Uses: Used as a sweetener in various food and beverage products.

vegetable fats palm shea

Status: HALAL

Reason: Palm is a plant-derived ingredient and is generally considered halal.

Uses: Palm oil is widely used in cooking, baking, and food manufacturing.

wheat flour 13 5

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

hazelnuts 13

Status: HALAL

Reason: Hazelnuts are a type of tree nut and are considered permissible in Islam as they do not contain any haram ingredients.

Uses: Hazelnuts are commonly used in confections, baking, cooking, and as a snack.

sweet whey powder

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

low fat cocoa

Status: HALAL

Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.

Uses: Used in chocolate, desserts, beverages, and various confections.

whole milk chocolate sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

whole milk powder

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

cocoa butter

Status: HALAL

Reason: Cocoa butter is derived from cocoa beans and does not contain any haram ingredients.

Uses: Cocoa butter is used in food products, cosmetics, and skincare items.

cocoa mass

Status: HALAL

Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.

Uses: Used in chocolate production and various desserts.

emulsifier lecithins soy vanillin

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

skimmed milk powder

Status: HALAL

Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.

Uses: Used in baking, cooking, and as a nutritional supplement.

butter fat

Status: HALAL

Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.

Uses: Butter is used in cooking, baking, and as a spread.

flavors salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

semi bitter chocolate sugar

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

cocoa mass

Status: HALAL

Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.

Uses: Used in chocolate production and various desserts.

cocoa butter

Status: HALAL

Reason: Cocoa butter is derived from cocoa beans and does not contain any haram ingredients.

Uses: Cocoa butter is used in food products, cosmetics, and skincare items.

emulsifier lecithins soy vanillin

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

emulsifier lecithins soy

Status: MASHBOOH

Reason: Emulsifiers can be derived from both halal and haram sources, thus their status can vary; specificity about the source is needed.

Uses: Emulsifiers are commonly used in food products to help blend ingredients that typically do not mix well, such as oil and water.

glucose

Status: HALAL

Reason: Glucose is a simple sugar derived from plants and does not contain any prohibited substances.

Uses: Commonly used as a sweetener in food and beverages.

baking agent sodium bicarbonate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

vanillin

Status: HALAL

Reason: Vanillin is a flavoring compound that is synthetically produced and does not contain any haram ingredients.

Uses: Commonly used as a flavoring agent in food products, perfumes, and pharmaceuticals.