Checking a product without certification? How to review food without a halal label.
Barcode
8000500362303
Category
Snacks, Snacks sucrés, Surgelés, Biscuits et gâteaux, Biscuits, Biscuits au chocolat, Cacao et dérivés, Confiseries, Confiseries chocolatées
Manufactured In
Normandie France
Ingredients
sunflower oil
sugar
wheat flour
salt
skimmed milk powder
sunflower oil
hazelnuts
vanillin
cocoa
soya lecithin
sugar
salt
cocoa butter
wheat flour
lean cocoa (4.7%)
milk proteins
vegetable fats (palm, shea)
ammonium carbonate
wheat starch
baking powder
sodium acid arbonate
lactoserum powder
Status: HALAL
Reason: Oil derived from sunflower seeds, considered halal.
Uses: frying, baking, emulsifier
Status: HALAL
Reason: Sugar is commonly halal based on origin.
Status: HALAL
Reason: Common flour source, halal.
Uses: flour
Status: HALAL
Reason: Common food seasoning, halal.
Uses: seasoning
Status: HALAL
Reason: Derived from milk, used in food products.
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
Status: HALAL
Reason: Natural nut product, halal by default.
Uses: nuts
Status: HALAL
Reason: Synthetic or natural flavor compound from vanilla.
Uses: flavoring in sweets, baked goods
Status: HALAL
Reason: Naturally halal product.
Status: HALAL
Reason: Derived from soybeans, considered Halal.
Uses: emulsifier in chocolates, spreads
Status: HALAL
Reason: Plant-based and generally accepted as halal.
Uses: sweetener, preservative, baking
Status: HALAL
Reason: Mineral, universally accepted as halal.
Uses: seasoning, preservative
Status: HALAL
Reason: Derived from cocoa beans, used in food production.
Status: HALAL
Reason: Wheat flour is made from ground wheat grains, which are halal.
Uses: Commonly used in baking, cooking, and as a thickening agent.
Status: MASHBOOH
Reason: The halal status of 'lean cocoa' can vary based on the processing and additional ingredients used, which are not specified.
Uses: Commonly used in confectionery, baking, and beverages.
Status: HALAL
Reason: Derived from milk, generally halal.
Uses: protein source, emulsifier
Status: HALAL
Reason: These fats are derived from plants and do not contain any animal products or harmful substances.
Uses: Commonly used in cooking, baking, and food production as a fat or oil substitute.
Status: HALAL
Reason: Leavening agent suitable for food use.
E-Code: E503
Uses: raising agent in baking
Status: HALAL
Reason: Commonly used in halal food products.
Status: HALAL
Reason: Chemical leavening agent, typically plant-derived.
Status: HALAL
Reason: Commonly used as a leavening agent.
E-Code: E500
Status: HALAL
