Balocco il Mandorlato

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Balocco il Mandorlato

Balocco

Barcode

Barcode 8001100051062

8001100051062

Category

Snacks,Sweet snacks,Sweet pastries and pies,Viennoiseries,Brioches,Panettone

Manufactured In

-

Ingredients

farina di frumento
Status: HALAL
Reason: Wheat flour is a staple, generally halal.
Uses: baking, cooking
uva sultanina
Status: HALAL
Reason: Sultana grapes are halal.
burro tuorlo d'uova fresche
Status: UNKNOWN
zucchero
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
lievito naturale
Status: HALAL
Reason: Natural yeast is commonly used in halal foods.
frumento
Status: HALAL
Reason: Commonly used cereal grain.
Uses: flour
glassa alle nocciole
Status: UNKNOWN
zucchero
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
farina di frumento
Status: HALAL
Reason: Wheat flour is a staple, generally halal.
Uses: baking, cooking
olio d'arachide
Status: UNKNOWN
nocciole 7.2% corrispondente allo 0.4% del totale ingredienti
Status: UNKNOWN
farina di riso
Status: HALAL
Reason: Rice flour, plant-based ingredient.
Uses: gluten-free recipes, thickener
albume d'uovo in polvere
Status: UNKNOWN
aromi
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
scorze d'arancia candite
Status: UNKNOWN
scorze d'arancia
Status: UNKNOWN
sciroppo di glucosio-fruttosio
Status: HALAL
Reason: Derived from glucose and fructose, which are natural sugars and do not contain any haram components.
Uses: Commonly used as a sweetener in various food and beverage products.
zucchero
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
correttore di acidità
Status: MASHBOOH
Reason: Acidity regulator with unspecified halal status.
Uses: food preservation, flavor balance
acido citrico
Status: HALAL
Reason: Natural acid from citrus fruits.
Uses: acidulant, flavoring agent
latte fresco
Status: HALAL
Reason: Fresh milk is a widely accepted halal ingredient.
mandorle
Status: HALAL
Reason: Nut, plant-derived, commonly used.
Uses: snacks, flour, desserts
sciroppo di zucchero 3 invertito
Status: UNKNOWN
granella di zucchero
Status: UNKNOWN
emulsionanti
Status: MASHBOOH
Reason: Varies, may come from animal or plant sources.
Uses: stabilizer, emulsifier
mono- e digliceridi degli acidi grassi
Status: MASHBOOH
Reason: Glycerides may be animal or plant-derived.
Uses: emulsifiers in various foods
sale
Status: HALAL
Reason: Common edible ingredient (salt).
aromi
Status: HALAL
Reason: Flavoring agents; if plant-based.
Uses: flavoring in various products
può contenere altra frutta a guscio
Status: UNKNOWN
soia
Status: HALAL
Reason: Soy products are generally halal.

Nutrition Facts

Energy per 100 g / 100 ml 375 kcal
Energy per 100 g / 100 ml 1574 kJ
Fat per 100 g / 100 ml 15 g
Saturated fat per 100 g / 100 ml 6.8 g
Carbohydrates per 100 g / 100 ml 52 g
Sugars per 100 g / 100 ml 30 g
Protein per 100 g / 100 ml 6.8 g
Salt per 100 g / 100 ml 0.39 g
Sodium per 100 g / 100 ml 0.156 g

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