Snacks, Snacks sucrés, Cacao et dérivés, Confiseries, Surgelés, Confiseries chocolatées, Bonbons de chocolat
Manufactured In
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Ingredients
sucre
Status: HALAL
Reason: Common sugar, Halal.
Uses: sweetener
matière grasse végétale
Status: UNKNOWN
huile de coprah
Status: UNKNOWN
huile de palmiste
Status: HALAL
Reason: Derived from the palm kernel, permissible.
Uses: fats in food, industrial
beurre de cacao
Status: HALAL
Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.
Uses: Commonly used in chocolate production, cosmetics, and baking.
pâte de cacao
Status: HALAL
Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.
Uses: Used in chocolate production and confectionery items.
poudre de lait
Status: HALAL
Reason: Dairy product, permissible if sourced correctly.
Uses: creaminess, flavoring
lactose
Status: HALAL
Reason: Dairy sugar, acceptable for consumption.
Uses: sweetener in dairy products
beurre laitier de lait écrémé
Status: UNKNOWN
émulsifiant
Status: UNKNOWN
lécithine de soja
Status: HALAL
Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.
Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.
extrait de malt d'orge
Status: UNKNOWN
arôme
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
gousse de vanille
Status: HALAL
Reason: Gousse de vanille (vanilla bean) is derived from natural plant sources and does not contain any haram components.
Uses: Used in cooking, baking, and flavoring for various food and beverage items.