Wholemeal bread with olive oil

whole wheat flour

Status: HALAL

Reason: Wheat flour is a plant-based ingredient and does not contain any haram components.

Uses: Used in baking, cooking, and as a thickening agent.

water

Status: HALAL

Reason: Water is a natural substance without any impurities or prohibited components.

Uses: Used for drinking, cooking, cleaning, and various other purposes.

olive oil (2,4%)

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

yeast

Status: HALAL

Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.

Uses: Used in baking bread, brewing beer, and in fermentation processes.

dyps

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

salt

Status: HALAL

Reason: Mineral, universally accepted

Uses: Flavoring and preservative in food

wheat gluten

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.

Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.

malted wheat flour

Status: HALAL

Reason: Wheat flour is a plant-based ingredient and does not contain any haram components.

Uses: Used in baking, cooking, and as a thickening agent.

treated with ethyl alcohol

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

may contain traces of peanuts

Status: HALAL

Reason: Peanuts are a plant-based food and have no haram components.

Uses: Used as a snack, in sauces, desserts, and various dishes.

sesame seeds and soy

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown