Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolate candies,Bonbons
Manufactured In
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Ingredients
milk chocolate 30% (sugar
Status: HALAL
Reason: Common food ingredient
Uses: sweetener, flavoring
cocoa butter
Status: HALAL
Reason: Cocoa butter is derived from cocoa beans and does not contain any animal products or haram substances.
Uses: Cocoa butter is commonly used in food products, cosmetics, and pharmaceuticals.
cocoa mass
Status: HALAL
Reason: Cocoa mass is derived from cocoa beans and does not contain any haram substances.
Uses: Used in chocolate production and various desserts.
skimmed milk powder
Status: HALAL
Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.
Uses: Used in baking, cooking, and as a nutritional supplement.
concentrated butter
Status: HALAL
Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.
Uses: Butter is used in cooking, baking, and as a spread.
emulsifier: lecithins (soya), vanillin)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
hazelnuts (28,5%)
Status: HALAL
Reason: Hazelnuts are a type of tree nut and are considered permissible in Islam as they do not contain any haram ingredients.
Uses: Hazelnuts are commonly used in confections, baking, cooking, and as a snack.
sugar
Status: HALAL
Reason: Common food ingredient
Uses: sweetener, flavoring
palm oil
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
wheat flour
Status: HALAL
Reason: Wheat flour is a plant-based ingredient and does not contain any haram components.
Uses: Used in baking, cooking, and as a thickening agent.
whey powder (milk)
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
fat-reduced cocoa
Status: HALAL
Reason: Cocoa is derived from cocoa beans, a plant-based ingredient and is permissible in Islam.
Uses: Used in chocolate, desserts, beverages, and various confections.
emulsifier: lecithins (soya)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
raising agent (sodium bicarbonate)
Status: HALAL
Reason: Sodium bicarbonate is a commonly used leavening agent in baking.
Uses: raising agent, leavening agent
salt
Status: HALAL
Reason: Salt is a natural mineral used universally in food.
Uses: seasoning, preservative
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.