Gocciole classiche pav 500 gr

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HALAL SUITABLE

Gocciole classiche pav 500 gr

Pavesi

Barcode

Barcode 8013355999143

8013355999143

Category

Snacks,Sweet snacks,Biscuits,Chocolate biscuits, en:Biscuits/Cookies (Shelf Stable)

Manufactured In

Italia

Ingredients

sunflower oil
Status: HALAL
Reason: Oil derived from sunflower seeds, considered halal.
Uses: frying, baking, emulsifier
sugar
Status: HALAL
Reason: Common sweetener, halal.
glucose syrup
Status: HALAL
Reason: Commonly used sweetener, halal.
Uses: sweetener
wheat flour
Status: HALAL
Reason: Common ingredient from ground wheat grains.
salt
Status: HALAL
Reason: Common seasoning, not animal-derived.
sunflower oil
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
glucose syrup
Status: HALAL
Reason: Glucose syrup is derived from starch, typically corn or wheat, and does not contain any Haram ingredients.
Uses: Used as a sweetener, thickener, and to enhance the texture of food products.
fat reduced cocoa
Status: HALAL
Reason: Fat reduced cocoa is derived from cocoa beans and does not contain any haram substances.
Uses: Used in baking, cooking, and chocolate production.
butter
Status: HALAL
Reason: Butter is generally halal.
Uses: dairy ingredient
chocolate
Status: HALAL
Reason: Commonly halal unless specified otherwise.
sugar
Status: HALAL
Reason: Plant-based and generally accepted as halal.
Uses: sweetener, preservative, baking
salt
Status: HALAL
Reason: Mineral, universally accepted as halal.
Uses: seasoning, preservative
cocoa butter
Status: HALAL
Reason: Cocoa butter is Halal.
wheat flour
Status: HALAL
Reason: Wheat flour is made from ground wheat grains, which are halal.
Uses: Commonly used in baking, cooking, and as a thickening agent.
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, Halal.
ammonium hydrogen carbonate
Status: HALAL
Reason: Synthetic compound used as a raising agent.
Uses: leavening agent
sodium hydrogen carbonate
Status: HALAL
Reason: Commonly used as baking soda, halal.
E-Code: E500
Uses: leavening, baking
soy lecithins
Status: HALAL
Reason: Emulsifier derived from soybeans, plant source.
E-Code: E322
Uses: emulsifying agent in food
wheat starch
Status: HALAL
Reason: Derived from wheat, widely accepted as halal.
vanilla flavor
Status: HALAL
Reason: Common flavoring agent likely from halal sources.

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