Checking a product without certification? How to review food without a halal label.
HARAM
Zanzibar Cioccolato gianduia
Sperlari
Barcode
8013399162855
Category
Snacks,Sweet snacks,Cocoa and its products,Confectioneries,Chocolates,Chocolates with hazelnuts
Manufactured In
-
Ingredients
zucchero
nocciole
burro di cacao
pasta di cacao
latte intero in polvere
emulsionante
lecitina di soia
Status: MASHBOOH
Reason: The ingredient name seems to be a misspelling or an invalid term.
Uses: Typically used as a sweetener in food products.
Status: HALAL
Reason: Nut derived from the hazel tree, halal.
Uses: snacks, confectionery, spreads
Status: HALAL
Reason: Cocoa butter, derived from cocoa beans.
Uses: chocolate production, baking
Status: HALAL
Reason: Cocoa mass derived from cacao beans.
Uses: chocolate making, desserts
Status: HARAM
Reason: Dairy may come from non-Halal sources.
Uses: milk powder in confectioneries
Status: HALAL
Reason: Commonly used emulsifier, usually plant-derived.
Status: HALAL
Reason: Soy lecithin, plant-derived emulsifier.
Uses: emulsifier in foods
Nutrition Facts
Energy per 100 g / 100 ml
568 kcal
Energy per 100 g / 100 ml
2376 kJ
Fat per 100 g / 100 ml
39 g
Saturated fat per 100 g / 100 ml
14 g
Carbohydrates per 100 g / 100 ml
46 g
Sugars per 100 g / 100 ml
43 g
Fibre per 100 g / 100 ml
4.4 g
Protein per 100 g / 100 ml
7.2 g
Salt per 100 g / 100 ml
0.09 g
Sodium per 100 g / 100 ml
0.036 g
