Reason: Aspartame is a synthetic sweetener made from amino acids and does not contain any haram components.
Uses: Used as a low-calorie sugar substitute in various food and beverage products.
acesulfame k
Status: MASHBOOH
Reason: The halal status can vary based on the source.
Uses: sweetener, food products
gomma base
Status: UNKNOWN
stabilizzante
Status: UNKNOWN
glicerolo
Status: UNKNOWN
aromi
Status: MASHBOOH
Reason: The term 'aromi' is not a specific ingredient but rather a general term that could refer to various flavoring agents, possibly including alcohol or synthetic flavorings, which are uncertain in halal status.
Uses: Commonly used in food products as a flavoring agent.
maltodestrine
Status: UNKNOWN
amido
Status: UNKNOWN
emulsionanti
Status: UNKNOWN
lecitine
Status: HALAL
Reason: Soy or sunflower-derived, halal when no animal sources.
Uses: emulsifier in chocolates, margarine
e473
Status: MASHBOOH
Reason: E473 is a food additive derived from glycerol esters of fatty acids, which can be sourced from halal or haram animals, and therefore its source is unclear.
addensanti
Status: UNKNOWN
e466
Status: HALAL
Reason: Stabilizer from cellulose, plant-derived.
Uses: thickener, emulsifier
e415
Status: MASHBOOH
Reason: E415, also known as xanthan gum, can be derived from non-halal sources or may be processed using haram ingredients.
Uses: Used as a thickening agent, stabilizer, and emulsifier in various food products.