Kinder Mini-Mix - Weihnachtshäuschen

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MASHBOOH

Kinder Mini-Mix - Weihnachtshäuschen

Ferrero, Kinder

Barcode

Barcode 80822141

80822141

Category

Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies, Chocolates, Milk chocolates, Filled chocolates, Filled milk chocolates, en:bars

Manufactured In

Unknown

Ingredients

milk chocolate 47 % (sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
whole milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
cocoa butter
Status: HALAL
Reason: Plant-derived fat from cocoa beans.
Uses: chocolate, cosmetics
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
emulsifier lecithins (soya), vanillin)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
skimmed milk powder (17%)
Status: HALAL
Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.
Uses: Used in baking, cooking, and as a nutritional supplement.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
vegetable fats (palm, shea)
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
butterfat
Status: HALAL
Reason: Butterfat is derived from cow's milk and does not contain any haram ingredients.
Uses: Butterfat is used as a cooking fat, in baking, and in the production of dairy products.
emulsifier lecithins (soya)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
total milk components in the product: 32 %
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
total cocoa components in the product: 15%
Status: HALAL
Reason: Derived from cocoa beans, permissible for consumption.
Uses: chocolate production, baking, beverages
kinder bars: filled milk chocolate with milk filling (60 %)
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
ingredients: milk chocolate 40 % (sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
whole milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
cocoa butter
Status: HALAL
Reason: Plant-derived fat from cocoa beans.
Uses: chocolate, cosmetics
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
emulsifier lecithins (soya), vanillin)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
skimmed milk powder (18%)
Status: HALAL
Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.
Uses: Used in baking, cooking, and as a nutritional supplement.
palm oil
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
butterfat
Status: HALAL
Reason: Butterfat is derived from cow's milk and does not contain any haram ingredients.
Uses: Butterfat is used as a cooking fat, in baking, and in the production of dairy products.
emulsifier lecithins (soya)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
total milk components in the product 33%
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
total cocoa components in the product 13%
Status: HALAL
Reason: Derived from cocoa beans, permissible for consumption.
Uses: chocolate production, baking, beverages
kinder chocolate mini: filled milk chocolate with milk filling (60%)
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
ingredients: milk chocolate 40% (sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
whole milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
cocoa butter
Status: HALAL
Reason: Plant-derived fat from cocoa beans.
Uses: chocolate, cosmetics
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
emulsifier lecithins (soya), vanillin)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
skimmed milk powder (18%)
Status: HALAL
Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.
Uses: Used in baking, cooking, and as a nutritional supplement.
palm oil
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
butterfat
Status: HALAL
Reason: Butterfat is derived from cow's milk and does not contain any haram ingredients.
Uses: Butterfat is used as a cooking fat, in baking, and in the production of dairy products.
emulsifier lecithins (soya)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
total milk components in the product 33 %
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
total cocoa components in the product 13%
Status: HALAL
Reason: Derived from cocoa beans, permissible for consumption.
Uses: chocolate production, baking, beverages
kinder country: filled milk chocolate with milk filling (59 %) and various cereals
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
ingredients: milk chocolate 33.5 % (sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
cocoa butter
Status: HALAL
Reason: Plant-derived fat from cocoa beans.
Uses: chocolate, cosmetics
whole milk powder
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking
cocoa mass
Status: HALAL
Reason: Derived from cocoa beans, typically used in chocolate products.
Uses: Chocolate production
emulsifier lecithins (soya), vanillin)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
sugar
Status: HALAL
Reason: Common sweetener derived from plants.
Uses: sweetening food and beverages
skimmed milk powder (18%)
Status: HALAL
Reason: Skimmed milk powder is derived from milk and does not contain any haram ingredients.
Uses: Used in baking, cooking, and as a nutritional supplement.
palm oil
Status: HALAL
Reason: Palm is a plant-derived ingredient and is generally considered halal.
Uses: Palm oil is widely used in cooking, baking, and food manufacturing.
puffed cereals 7.5 % (barley
Status: MASHBOOH
Reason: Not a valid ingredient; numeric values are not recognized as food ingredients.
Uses: N/A
rice
Status: HALAL
Reason: Rice is a natural plant-based food and is permissible in Islam.
Uses: Rice is commonly used as a staple food in many cuisines around the world.
wheat
Status: HALAL
Reason: Plant-based, generally halal.
Uses: Baking, cooking, flour production
wheat (spelt), buckwheat)
Status: HALAL
Reason: Plant-based, generally halal.
Uses: Baking, cooking, flour production
butterfat
Status: HALAL
Reason: Butterfat is derived from cow's milk and does not contain any haram ingredients.
Uses: Butterfat is used as a cooking fat, in baking, and in the production of dairy products.
emulsifier lecithins (soya)
Status: HALAL
Reason: Soya is derived from soybeans, which are plant-based and permissible in Islam.
Uses: Commonly used in various food products such as tofu, soy milk, and sauces.
vanillin
Status: HALAL
Reason: Vanillin is a flavor compound found in vanilla beans, and it can be synthetically produced without any haram ingredients.
Uses: Used as a flavoring agent in food, perfumes, and cosmetics.
total milk components in the product 31%
Status: HALAL
Reason: Commonly used dairy ingredient, sourced from halal animals.
Uses: ingredient in dairy products, baking

Nutrition Facts

Energy per 100 g / 100 ml 552 kcal
Energy per 100 g / 100 ml 2310 kJ
Fat per 100 g / 100 ml 34.2 g
Saturated fat per 100 g / 100 ml 22.6 g
Carbohydrates per 100 g / 100 ml 52.3 g
Sugars per 100 g / 100 ml 52.1 g
Protein per 100 g / 100 ml 8.1 g
Salt per 100 g / 100 ml 0.32 g
Sodium per 100 g / 100 ml 0.128 g

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