FITCRUNCH Peanut Butter High Protein Baked Bar

proprietary fortifx protein blend (whey protein isolate, whey protein concentrate)

Status: UNKNOWN

soy protein isolate

Status: HALAL

Reason: Derived from soy, commonly used as protein source.

Uses: protein supplement, emulsifier

peanuts

Status: HALAL

Reason: Peanuts are a plant-based food and have no haram components.

Uses: Used as a snack, in sauces, desserts, and various dishes.

vegetable glycerin

Status: HALAL

Reason: Plant-derived and widely used in food.

Uses: humectant, sweetener, emulsifier

vegetable oils (palm and palm kernel)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Plant-derived, commonly used sweetener.

Uses: sweetener in various foods

sorbitol

Status: HALAL

Reason: Common sugar alcohol used as a sweetener

Uses: sweetener, humectant

gelatin

Status: MASHBOOH

Reason: Gelatin can be derived from halal sources (like fish or halal slaughtered cattle) or haram sources (like pigs). Its status depends on the source of the gelatin.

Uses: Commonly used in food products like jelly, desserts, and gummy candies, as well as in pharmaceuticals and cosmetics.

palm oil

Status: HALAL

Reason: Vegetable oil, no animal origin.

Uses: cooking and frying

brown rice flour

Status: HALAL

Reason: Brown rice flour is made from ground brown rice, which is a plant-based product and does not contain any haram ingredients.

Uses: Brown rice flour is commonly used in gluten-free baking, as a thickener in sauces and soups, and for making pancakes and other baked goods.

maltitol

Status: HALAL

Reason: Maltitol is a sugar alcohol derived from maltose, commonly used as a sweetener.

Uses: sweetener

and water. contains 2% or less of the following: corn syrup

Status: UNKNOWN

cocoa (processed with alkali)

Status: UNKNOWN

salt

Status: HALAL

Reason: Mineral, inherently Halal.

Uses: seasoning, preservation

sunflower oil

Status: HALAL

Reason: Plant-derived oil suitable for consumption.

Uses: cooking oil, salad dressings

monoglycerides

Status: MASHBOOH

Reason: Potential animal fat source

dextrose

Status: HALAL

Reason: Carbohydrate derived from corn or other plants.

Uses: sweetener in candy, beverages

maltodextrin

Status: HALAL

Reason: Carbohydrate derived from starch, no animal origin.

Uses: thickener, filler in foods

caramel color

Status: MASHBOOH

Reason: The source of caramel color can vary and may involve non-halal ingredients or processing methods. As such, its halal status cannot be guaranteed.

Uses: Commonly used as a food coloring in various products like beverages, sauces, and baked goods.

vanilla

Status: HALAL

Reason: Natural flavoring derived from vanilla beans.

sodium caseinate

Status: HALAL

Reason: Sodium caseinate is a milk-derived protein and does not contain any ingredients that are considered haram.

Uses: Commonly used as a food additive, emulsifier, and protein supplement in various food products.

propylene glycol monoesters

Status: MASHBOOH

Reason: Propylene glycol monoesters can be derived from both halal and haram sources, depending on the origin of the fatty acids used in their production.

Uses: Commonly used as an emulsifier and stabilizer in food products.

soy lecithin

Status: HALAL

Reason: Emulsifier derived from soybeans.

Uses: emulsifier in food products

natural flavors

Status: MASHBOOH

Reason: Natural flavors can be derived from both halal and haram sources, and their exact composition is often not disclosed.

Uses: Commonly used in food and beverage products to enhance flavor.

tapioca starch

Status: HALAL

Reason: Tapioca starch is a carbohydrate obtained from cassava.

Uses: Thickening, food production

sucralose

Status: HALAL

Reason: Sucralose is a synthetic sweetener that does not contain any animal derivatives or alcohol and is permissible for consumption in Islam.

Uses: Commonly used as a low-calorie sweetener in food and beverages.

acetylated monoglycerides

Status: UNKNOWN

mono and diglycerides

Status: MASHBOOH

Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.

Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.

natural tocopherols

Status: UNKNOWN

beta-carotene

Status: HALAL

Reason: Beta-carotene is a pigment found in plants and is not derived from any haram sources.

Uses: Used as a coloring agent and dietary supplement.

vitamin a palmitate

Status: HALAL

Reason: Vitamin A palmitate is a synthetic form of vitamin A and does not contain any animal derivatives or alcohol.

Uses: Used as a dietary supplement and in food fortification.

citric acid

Status: HALAL

Reason: Organic acid derived from citrus fruits, plant source.

Uses: preservative, acidity regulator

whey

Status: MASHBOOH

Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.

Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.

potassium sorbate

Status: HALAL

Reason: Synthetic preservative, widely accepted in halal products.

Uses: preservative in foods, beverages

silicon dioxide

Status: MASHBOOH

Reason: Used as an anti-caking agent, source uncertain.

Uses: anti-caking agent

almonds

Status: HALAL

Reason: Nuts, plant-derived and Halal.

Uses: snacks, baking, confectionery

and baking soda.

Status: UNKNOWN