Reason: Wheat flour is derived from wheat and is permissible in Islam.
Uses: Used in baking, cooking, and as a thickening agent in various dishes.
starch
Status: HALAL
Reason: Plant-derived carbohydrate, no animal origin.
Uses: thickener, source of energy
acidifier e296
Status: UNKNOWN
vegetable fat (palm)
Status: HALAL
Reason: Plant-derived fat, no animal origin.
Uses: baking, frying
acidifiers: e330
Status: HALAL
Reason: E330 (Citric Acid) is derived from citrus fruits and does not contain any animal by-products.
Uses: Commonly used as a preservative, flavor enhancer, and acidulant in food products.
e270
Status: MASHBOOH
Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.
acidity corrector: e325
Status: UNKNOWN
e331
Status: HALAL
Reason: Sodium citrate, derived from citric acid.
Uses: acid regulator, emulsifier
salt
Status: HALAL
Reason: Commonly used food ingredient, halal.
Uses: preservative, flavoring
emulsifier: e471
Status: MASHBOOH
Reason: E471 can be derived from both plant and animal sources, making its halal status unclear without further specifics.
Uses: Commonly used in processed foods to improve texture and stability.
flavourings
Status: MASHBOOH
Reason: General term, requires specific types to determine halal status.