Moras

azúcar

Status: HALAL

Reason: Common food ingredient, easily classified.

jarabe de glucosa

Status: HALAL

Reason: Glucose syrup derived from starch, plant-based.

Uses: sweetener in candies, baking

agua

Status: HALAL

Reason: Essential water, no animal origin.

Uses: solvent, beverage ingredient

gelatina

Status: MASHBOOH

Reason: Halal or Haram depending on source of gelatin.

Uses: thickening agent, stabilizer

acidulante

Status: UNKNOWN

Reason: Generic term; lacks identification

e330

Status: HALAL

Reason: Citric acid, plant-derived and widely used.

Uses: acidulant in drinks, foods

gelificante

Status: HALAL

Reason: Usually refers to gelling agents like pectin or agar.

Uses: gelling in food products

pectina

Status: HALAL

Reason: Plant-derived thickening agent from fruits.

Uses: thickener in jams, jellies

acidulante

Status: UNKNOWN

Reason: Generic term; lacks identification

e270

Status: MASHBOOH

Reason: E270 (Lactic Acid) is an additive that can be derived from both animal and plant sources, making it uncertain without specific sourcing details.

corrector de acidez

Status: HALAL

Reason: Used for food acid regulation, halal.

Uses: acid regulator

e325

Status: MASHBOOH

Reason: E325 (Sodium lactate) can be derived from either natural or synthetic sources, and its halal status might depend on the source used for production.

aromas

Status: HALAL

Reason: Flavor compounds, usually synthetic or natural.

Uses: flavoring in various food products

concentrados

Status: UNKNOWN

Reason: Vague term; unclear what concentrates are referenced.

zanahoria

Status: HALAL

Reason: Carrot is a natural vegetable and halal.

Uses: vegetable

cártamo

Status: UNKNOWN

baya de saúco

Status: UNKNOWN

limón

Status: UNKNOWN

colorante

Status: HALAL

Reason: Food colorants are typically halal.

Uses: coloring agent

e153

Status: MASHBOOH

Reason: E153 is a color additive derived from charcoal or vegetable sources, and its halal status can vary based on the source and processing.