Pan proteinK

agua

Status: HALAL

Reason: Essential water, no animal origin.

Uses: solvent, beverage ingredient

harina de trigo

Status: HALAL

Reason: Wheat flour, widely used in baking.

Uses: baking, thickening, coating

proteína de trigo

Status: UNKNOWN

harina de soja

Status: HALAL

Reason: Derived from soybeans; widely used in cooking.

linaza

Status: UNKNOWN

semillas de girasol soja triturada

Status: UNKNOWN

mijo

Status: UNKNOWN

levadura

Status: HALAL

Reason: Yeast, used for fermentation, permissible.

Uses: baking, brewing

semillas de sésamo

Status: UNKNOWN

linaza amarilla

Status: UNKNOWN

gluten de trigo

Status: HALAL

Reason: Wheat gluten is a common food additive, typically halal.

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

vinagre de vino

Status: HALAL

Reason: Fermented wine vinegar, no animal products.

Uses: salad dressings, marinades

harina integral de espelta

Status: UNKNOWN

fibra de manzana

Status: UNKNOWN

salvado de trigo

Status: UNKNOWN

masa madre de espelta integral deshidratada

Status: UNKNOWN

masa madre de trigo

Status: UNKNOWN

conservante

Status: MASHBOOH

Reason: The term 'conservante' is too vague and can refer to various preservatives, which may be halal or haram depending on their specific source and ingredients.

Uses: Used in food products to extend shelf life and prevent spoilage.

ácido sórbico

Status: HALAL

Reason: Ácido sórbico is a synthetic compound used as a preservative and does not originate from haram sources.

Uses: Used as a preservative in food products to prevent mold and yeast growth.

extracto de cebada

Status: UNKNOWN

especias

Status: HALAL

Reason: Spices are commonly halal.