Kiss

jarabe de glucosa

Status: HALAL

Reason: Glucose syrup derived from starch, plant-based.

Uses: sweetener in candies, baking

azúcar

Status: HALAL

Reason: Common food ingredient, easily classified.

gelatina

Status: MASHBOOH

Reason: Halal or Haram depending on source of gelatin.

Uses: thickening agent, stabilizer

acidulantes

Status: HALAL

Reason: Acidulants are commonly used in food for flavor enhancement.

ácido cítrico

Status: HALAL

Reason: Natural acid from citrus fruits, commonly used.

Uses: acidulant, flavoring

ácido láctico

Status: HALAL

Reason: Lactic acid from fermentation is generally halal.

Uses: preservative, acidity regulator

gelificante

Status: HALAL

Reason: Usually refers to gelling agents like pectin or agar.

Uses: gelling in food products

pectina

Status: HALAL

Reason: Commonly used as a gelling agent in food.

Uses: gelling agent, thickener

aromas

Status: HALAL

Reason: Generic term often refers to food-safe flavorings.

Uses: flavoring

de fresa

Status: HALAL

Reason: Assumed fruit-related and typically halal.

Uses: flavoring

colorante

Status: HALAL

Reason: Food colorants are typically halal.

Uses: coloring agent

carmínes

Status: UNKNOWN