Checking a product without certification? How to review food without a halal label.
Barcode
8445291174924
Category
Plant-based foods and beverages, Plant-based foods, Pastas, en:instant-noodles
Manufactured In
Unknown
Ingredients
nouilles
farine de blé
huile de tournesol
sel
gluten de blé
stabilisant
polyphosphates de sodium
correcteur d'acidité
carbonates de potassium
sauce d'assaisonnement
fécule de pomme de terre
sel
ail
extrait de levure
poivron rouge
tomate
acidifiant
acide citrique
paprika
piment
gingembre
poireau
piment jalapeño
colorant
extrait de paprika
huile de tournesol
coriandre
arôme
Status: HALAL
Reason: Standard noodle product with no animal origins mentioned.
Uses: main dish, side dish
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: HALAL
Reason: Gluten de blé is derived from wheat, which is a plant-based ingredient.
Uses: Used as a protein source in various food products, including bread, pasta, and meat substitutes.
Status: UNKNOWN
Reason: Vague term, could refer to various additives.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.
Uses: Commonly used as a seasoning or preservative.
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
Status: HALAL
Reason: Yeast extract is derived from yeast and does not contain any haram components.
Uses: Commonly used as a flavor enhancer in processed foods and vegetarian products.
Status: UNKNOWN
Status: HALAL
Reason: Natural tomato flavor, plant-derived.
Uses: flavoring, sauces
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
Status: HALAL
Reason: Citric acid is plant-derived and halal.
Uses: acidulant in food and beverages
Status: HALAL
Reason: Plant-derived spice made from capsicum.
Uses: coloring and flavoring in dishes
Status: HALAL
Reason: Common spice, widely used in food.
Uses: flavoring, spice
Status: HALAL
Reason: Root spice, plant-based and acceptable.
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Varies widely depending on specific type.
Status: HALAL
Reason: Natural coloring derived from paprika
Uses: Used in food coloring, seasonings
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
Status: HALAL
Reason: Herb and spice, plant-derived and halal.
Uses: seasoning, garnishing
Status: MASHBOOH
Reason: Generic term; origin uncertain.
Uses: flavoring agent
Nutrition Facts
Energy per 100 g / 100 ml
466 kcal
Energy per 100 g / 100 ml
1947 kJ
Fat per 100 g / 100 ml
19.2 g
Saturated fat per 100 g / 100 ml
1.5 g
Carbohydrates per 100 g / 100 ml
63.9 g
Sugars per 100 g / 100 ml
11.5 g
Fibre per 100 g / 100 ml
2.7 g
Protein per 100 g / 100 ml
8 g
Salt per 100 g / 100 ml
2.5 g
Sodium per 100 g / 100 ml
1 g
