Reason: Generic term; specific type needed for classification.
lecitina de soja
Status: HALAL
Reason: Soy-derived emulsifier, plant-based.
Uses: emulsifier in chocolates, baked goods
aromas
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
cerezas
Status: UNKNOWN
cerezas
Status: UNKNOWN
azúcar
Status: HALAL
Reason: Sugar is plant-derived and permissible.
jarabe de glucosa y fructosa
Status: HALAL
Reason: Derived from corn or sugar, halal certified.
Uses: sweetener in food products
ácido cítrico
Status: HALAL
Reason: Natural acid from citrus fruits, commonly used.
Uses: acidulant, flavoring
colorante
Status: UNKNOWN
Reason: Generic term for colorants, lacks specific information.
e127
Status: MASHBOOH
Reason: E127, also known as erythrosine, is a synthetic dye derived from coal tar, and its halal status may vary based on the source and production method. Its permissibility is uncertain without further specification.
conservante
Status: MASHBOOH
Reason: The term 'conservante' is too vague and can refer to various preservatives, which may be halal or haram depending on their specific source and ingredients.
Uses: Used in food products to extend shelf life and prevent spoilage.
jarabe de glucosa
Status: HALAL
Reason: Glucose syrup derived from starch, plant-based.
Uses: sweetener in candies, baking
huevo
Status: HALAL
Reason: Animal product, permissible from halal animals.