Surtido de galletas y barquillos

e harina de trigo

Status: UNKNOWN

grasas vegetales

Status: HALAL

Reason: Plant-derived fats, no animal origin.

palma

Status: HALAL

Reason: Refers to palm oil, a plant-derived substance.

Uses: cooking oil, food production

coco en proporción variable

Status: UNKNOWN

azúcar

Status: HALAL

Reason: Sugar is plant-derived and permissible.

dextrosa

Status: HALAL

Reason: Simple sugar derived from corn or potato.

Uses: sweetener, carbohydrate source

lactosa

Status: HALAL

Reason: Lactose is a natural sugar from milk, halal.

Uses: sweetener, dairy products

jarabe de glucosa

Status: HALAL

Reason: Glucose syrup, derived from starch.

almidón de trigo

Status: UNKNOWN

pasta de cacao

Status: HALAL

Reason: Cocoa paste is plant-derived.

manteca de cacao

Status: HALAL

Reason: Fat derived from cocoa beans, plant-based.

Uses: molding chocolate, baking

sal

Status: HALAL

Reason: Mineral salt, universally accepted as halal.

Uses: seasoning, preservation

cacao en polvo

Status: UNKNOWN

fresas

Status: HALAL

Reason: Strawberries are plant-derived and Halal.

Uses: ingredient in desserts, jams

cerezas

Status: UNKNOWN

aroma natural

Status: UNKNOWN

Reason: Generic term that requires identification.

frambuesas

Status: HALAL

Reason: Raspberries are Halal as they are plant-derived.

Uses: ingredient in desserts, jams

manzanas

Status: UNKNOWN

emulgente

Status: MASHBOOH

Reason: Generic term, requires specific E-code for further classification.

lecitina de soja

Status: HALAL

Reason: Derived from soybeans, widely used as an emulsifier.

Uses: emulsifier in chocolates, baked goods

extracto de malta de cebada

Status: HALAL

Reason: Barley malt extract is plant-derived, halal.

Uses: sweetener, flavoring

proteínas de la leche

Status: HALAL

Reason: Milk proteins, derived from halal sources.

Uses: nutritional supplements, food products

huevo entero

Status: UNKNOWN

gasificantes

Status: UNKNOWN

Reason: Generic term for gas-releasing agents, specific type unknown.

bicarbonato de amonio

Status: UNKNOWN

carbonato ácido de sodio

Status: UNKNOWN

acidulante

Status: MASHBOOH

Reason: Generic term for acids, specific types unknown.

ácido cítrico

Status: HALAL

Reason: Citric acid, derived from citrus fruits.

Uses: preservative, flavoring

gelificante

Status: UNKNOWN

Reason: No specific E-code or detailed information available.

pectina

Status: UNKNOWN

p farinha de trigo

Status: UNKNOWN

matérias gordas vegetais

Status: UNKNOWN

palma

Status: HALAL

Reason: Refers to palm oil, a plant-derived substance.

Uses: cooking oil, food production

coco em proporções variáveis

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

dextrose

Status: HALAL

Reason: Simple sugar derived from starch, plant-based.

Uses: sweetener, energy source

lactose

Status: HALAL

Reason: Natural sugar from milk, generally halal.

Uses: sweetening and bulking agent

xarope de glicose

Status: UNKNOWN

amido de trigo

Status: UNKNOWN

pasta de cacau

Status: HALAL

Reason: Derived from cocoa beans.

Uses: Chocolate production

manteiga de cacau

Status: HALAL

Reason: Derived from cocoa beans.

Uses: Chocolate production, cooking ingredient

sal

Status: HALAL

Reason: Mineral salt, universally accepted as halal.

Uses: seasoning, preservation

cacau em pó

Status: UNKNOWN

morangos

Status: UNKNOWN

cerejas

Status: UNKNOWN

aroma natural

Status: UNKNOWN

Reason: Generic term that requires identification.

framboesas

Status: UNKNOWN

maçãs

Status: UNKNOWN

emulsionante

Status: MASHBOOH

Reason: Generic term for emulsifiers; source unknown.

Uses: stabilizer in dressings, sauces

lecitina de soja

Status: HALAL

Reason: Derived from soybeans, widely used as an emulsifier.

Uses: emulsifier in chocolates, baked goods

extrato de malte de cevada

Status: UNKNOWN

proteínas do leite

Status: UNKNOWN

ovo em pó

Status: UNKNOWN

levedantes

Status: HALAL

Reason: Leavening agents are generally plant-based.

Uses: leavening in baked goods

hidrogenocarbonato de amónio

Status: UNKNOWN

de acidez p

Status: UNKNOWN