Chocolate con leche fussion relleno de avellanas y barquillo

chocolate com leite

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

manteca de cacau

Status: HALAL

Reason: Cocoa butter from plant source.

_leche_ entera en polvo

Status: UNKNOWN

pasta de cacau

Status: HALAL

Reason: Derived from cocoa beans.

Uses: Chocolate production

emulgente

Status: MASHBOOH

Reason: Generic term; specific type needed for classification.

lecitina de _soja_

Status: UNKNOWN

aroma natural de baunilha

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

gras vegetales de coco

Status: UNKNOWN

girasol

Status: HALAL

Reason: Plant-based ingredient, sunflower variant.

_avellana_ caramelizada

Status: UNKNOWN

_avellana_

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

galleta

Status: HALAL

Reason: Biscuit or cookie, permissible food item.

Uses: snacking, desserts

harina de _trigo_

Status: UNKNOWN

açúcar

Status: HALAL

Reason: Sugar is plant-derived and generally considered halal.

Uses: sweetener, baking, cooking

grasas vegetais de girasol

Status: UNKNOWN

colza

Status: HALAL

Reason: Common vegetable oil

Uses: Used in cooking, frying, salad dressings

matéria grasa _láctea_ anhidra

Status: UNKNOWN

_lactosa_

Status: UNKNOWN

proteínas de _leche_

Status: UNKNOWN

sal

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

extrato de malta de _cebada_

Status: UNKNOWN

gasificante

Status: MASHBOOH

Reason: Ambiguous ingredient, needs clarification on source.

Uses: leavening agent in baking

bicarbonato sódico

Status: UNKNOWN

emulgente

Status: MASHBOOH

Reason: Generic term; specific type needed for classification.

lecitina de girasol

Status: HALAL

Reason: Sunflower lecithin, sourced from plants.

Uses: emulsifier in foods, baking

antioxidante

Status: UNKNOWN

e306

Status: HALAL

Reason: Tocopherols, natural antioxidant from plants.

Uses: preservative in food products

_leche_ desnatada em polvo

Status: UNKNOWN

pasta de _avellana_

Status: UNKNOWN

cacau desgrasado em polvo

Status: UNKNOWN

almidón modificado de milho

Status: UNKNOWN

pasta de cacau

Status: HALAL

Reason: Derived from cocoa beans.

Uses: Chocolate production

emulgente

Status: MASHBOOH

Reason: Generic term; specific type needed for classification.

lecitina de _soja_

Status: UNKNOWN

aromas

Status: HALAL

Reason: Flavor compounds, usually synthetic or natural.

Uses: flavoring in various food products