Checking a product without certification? How to review food without a halal label.
Barcode
8480000829320
Category
Snacks,Sweet snacks,Sweet pastries and pies,Viennoiseries,Croissants,Filled croissants,Croissant filled with chocolate
Manufactured In
-
Ingredients
creme de cacau
açúcar
óleo de girassol
cacau magro em pó
amido de milho
gordura vegetais de palma
creme de avelã
leite em pó
soro de leite em pó
emulsionante
lecitina de soja
aromas
farinha de trigo
gordura vegetais de palma
água
açúcar
levedura
ovo líquido pasteurizado
xarope de açúcar invertido
óleo de girassol
fibra de trigo
glúten de trigo
sal
acidificante
ácido cítrico
corante
beta-caroteno
conservantes
propionato de cálcio
ácido sórbico
sorbato de potássio
emulsionantes
e471
e472e
e481
espessantes
carboximetilcelulose de sódio
goma xantana
aromas
100 a 41 7a
Status: UNKNOWN
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Corn starch, plant-derived ingredient.
Uses: thickener in sauces, soups
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from milk, permissible animal source.
Uses: nutritional supplements, baking
Status: MASHBOOH
Reason: Generic term for emulsifiers; source unknown.
Uses: stabilizer in dressings, sauces
Status: HALAL
Reason: Soy-derived emulsifier, plant-based.
Uses: emulsifier in chocolates, baked goods
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
Status: HALAL
Reason: Wheat flour, plant-based ingredient.
Uses: baking, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
Status: HALAL
Reason: Yeast used for fermentation, plant-based.
Uses: leavening agent in baking
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: UNKNOWN
Reason: Generic term, specific type needed for classification.
Status: HALAL
Reason: Natural acid from citrus fruits, commonly used.
Uses: acidulant, flavoring
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: Generic term for preservatives, specific types unknown.
Status: UNKNOWN
Status: HALAL
Reason: Ácido sórbico is a synthetic compound used as a preservative and does not originate from haram sources.
Uses: Used as a preservative in food products to prevent mold and yeast growth.
Status: UNKNOWN
Status: MASHBOOH
Reason: Could be derived from plant or animal sources.
Uses: stabilizers in food products
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: HALAL
Reason: Glycerol esters of fatty acids, typically plant-based.
Uses: emulsifier in food products
Status: MASHBOOH
Reason: E481 refers to mono- and diglycerides of fatty acids, which can be derived from both animal and vegetable sources, making its halal status uncertain without further information.
Status: MASHBOOH
Reason: Unspecified type of thickener.
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived thickening agent, halal.
Uses: thickening, stabilizing
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
419 kcal
Energy per 100 g / 100 ml
1753 kJ
Fat per 100 g / 100 ml
23 g
Saturated fat per 100 g / 100 ml
6.6 g
Carbohydrates per 100 g / 100 ml
45 g
Sugars per 100 g / 100 ml
14 g
Fibre per 100 g / 100 ml
1.1 g
Protein per 100 g / 100 ml
7 g
Salt per 100 g / 100 ml
0.6775 g
Sodium per 100 g / 100 ml
0.271 g
