Bizcocho sabor a limón

jarabe

Status: UNKNOWN

agua

Status: HALAL

Reason: Essential water, no animal origin.

Uses: solvent, beverage ingredient

azúcar

Status: HALAL

Reason: Widely used sugar in culinary applications.

conservador

Status: MASHBOOH

Reason: General term, specific additive unknown.

e200

Status: MASHBOOH

Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.

harina de trigo

Status: HALAL

Reason: Wheat flour, widely used in baking.

Uses: baking, thickening, coating

aceite de girasol

Status: HALAL

Reason: Plant-derived oil, no animal origin.

Uses: cooking, frying

azúcar

Status: HALAL

Reason: Widely used sugar in culinary applications.

huevos frescos

Status: UNKNOWN

aromas

Status: HALAL

Reason: Flavor compounds, usually synthetic or natural.

Uses: flavoring in various food products

impulsores

Status: UNKNOWN

gasificantes

Status: HALAL

Reason: Commonly used in food, generally halal.

Uses: carbonation agent

e450

Status: HALAL

Reason: Sodium and potassium phosphates, used as a leavening agent.

Uses: leavening agent in baking

e500

Status: HALAL

Reason: Sodium carbonates and bicarbonates, used as leavening agents.

Uses: leavening in baked goods

y almidón de patata

Status: UNKNOWN

humectante

Status: MASHBOOH

Reason: Humectant can vary; specific type unknown.

e420

Status: MASHBOOH

Reason: E420 (Sorbitan monostearate) is derived from sorbitol and stearic acid, which can be of plant or animal origin. The exact source is often unspecified, hence its status is uncertain.

antiaglomerante

Status: UNKNOWN

e170

Status: MASHBOOH

Reason: E170 is a food additive known as Calcium Carbonate, which can be derived from both animal and plant sources. Its halal status may depend on the source of extraction.

corrector de acidez

Status: HALAL

Reason: Used for food acid regulation, halal.

Uses: acid regulator

e334

Status: HALAL

Reason: Tartaric acid (E334), plant-derived.

Uses: stabilizer, acidity regulator

dextrosa

Status: HALAL

Reason: Simple sugar derived from corn or potato.

Uses: sweetener, carbohydrate source

almidón de maiz

Status: UNKNOWN

azúcar

Status: HALAL

Reason: Widely used sugar in culinary applications.

emulgentes

Status: MASHBOOH

Reason: Includes E442 and E476, which may have animal sources.

Uses: stabilizers, emulsifiers

e471

Status: HALAL

Reason: Emulsifier derived from plant and animal fats.

Uses: emulsifier in food products

e470a

Status: MASHBOOH

Reason: E470a is a food additive (mono- and diglycerides of fatty acids) which can be derived from both animal and plant sources. Without specific sourcing information, it is categorized as Mashbooh.

e477

Status: HALAL

Reason: Emulsifier from rapeseed and palm oil (E477).

Uses: texturizing agent in food

estabilizante

Status: MASHBOOH

Reason: Varies by formulation; need specifics.

e1520

Status: MASHBOOH

Reason: E1520 is known as Propylene Glycol and its halal status can vary based on the source and method of production. It may be derived from halal sources or haram sources, hence it's considered mashbooh.

conservador

Status: MASHBOOH

Reason: General term, specific additive unknown.

e200

Status: MASHBOOH

Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.

antioxidante

Status: MASHBOOH

Reason: Varies by type; need more specific information.

e300

Status: HALAL

Reason: Ascorbic acid is a common food additive derived from plants.

Uses: Antioxidant, preservative, vitamin supplement