Checking a product without certification? How to review food without a halal label.
Barcode
8480024766861
Category
Botanas, Snacks dulces, Viennoiseries, Panes de leche
Manufactured In
Unknown
Ingredients
harina de trigo
aceite de girasol
f
azúd
leche en polvo
clara de huevo
devo
gluten de trigo
suero de leche
sal
levadura
emulgentes
e471
e481
conservadores
e282
e-22
e200
estabilizantes
e466
e412
aromas
entiere leche
proteínas de la leche
acidulante
e0 plorante
carotenos
frus de cáscara
granos de sésamo
mostaza
derivados
farinha del trigo
óleo de girassol
0
açúcar
leite em p reidratado
clara de ovo
o
glúten de tri
soro de leite
sal
levedura
emulonantes
e-47
e481
\ conservantes
e282
e02
e200 estabilizadores
e466
e412
aromas
contém leits proteínas do leite
acidificante
e270 corante
carotenos
pode conter soja
frutos de case rila semtes de sésamo
mustarda e
ou derivados
peso neto
pace liquido
480ge recicla di 766861">
Status: HALAL
Reason: Wheat flour, widely used in baking.
Uses: baking, thickening, coating
Status: HALAL
Reason: Plant-derived oil, no animal origin.
Uses: cooking, frying
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: UNKNOWN
Status: HALAL
Reason: Derived from halal sources (milk).
Uses: dairy ingredient
Status: HALAL
Reason: Egg whites, animal-derived, permissible ingredient.
Uses: cooking, baking
Status: UNKNOWN
Status: HALAL
Reason: Wheat gluten, no animal ingredients.
Status: HALAL
Reason: Whey is a dairy product, typically halal.
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: HALAL
Reason: Yeast, used for fermentation, permissible.
Uses: baking, brewing
Status: MASHBOOH
Reason: Includes E442 and E476, which may have animal sources.
Uses: stabilizers, emulsifiers
Status: HALAL
Reason: Emulsifier derived from plant and animal fats.
Uses: emulsifier in food products
Status: MASHBOOH
Reason: E481 refers to mono- and diglycerides of fatty acids, which can be derived from both animal and vegetable sources, making its halal status uncertain without further information.
Status: HALAL
Reason: General term; specifics needed for classification.
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
Status: UNKNOWN
Status: MASHBOOH
Reason: E200 is a food additive (sorbic acid) which is generally considered safe, but its halal status can depend on the source and context of its production.
Status: UNKNOWN
Reason: Generic term, requires specific additives.
Status: HALAL
Reason: Sodium carboxymethyl cellulose, derived from plant cellulose.
Uses: thickener in sauces, dressings
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
Status: UNKNOWN
Status: HALAL
Reason: Milk proteins, derived from halal sources.
Uses: nutritional supplements, food products
Status: UNKNOWN
Reason: Not identifiable as a food ingredient.
Status: UNKNOWN
Status: HALAL
Reason: Naturally occurring pigments from plants.
Uses: coloring, nutritional supplements
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from mustard seeds, no animal origin.
Uses: condiment, flavoring
Status: UNKNOWN
Reason: Too vague; requires specific ingredient context.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Unclear context, not a valid ingredient.
Status: HALAL
Reason: Sugar is plant-derived and generally considered halal.
Uses: sweetener, baking, cooking
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: The input 'o' does not correspond to a recognizable ingredient.
Uses: Unknown
Status: UNKNOWN
Status: HALAL
Reason: Whey protein derived from milk.
Uses: protein supplement, dairy products
Status: HALAL
Reason: Common mineral, universally halal.
Uses: flavoring, preservative
Status: HALAL
Reason: Yeast used for fermentation, plant-based.
Uses: leavening agent in baking
Status: UNKNOWN
Status: UNKNOWN
Status: MASHBOOH
Reason: E481 refers to mono- and diglycerides of fatty acids, which can be derived from both animal and vegetable sources, making its halal status uncertain without further information.
Status: UNKNOWN
Status: HALAL
Reason: Derived from propionic acid, commonly used as a preservative.
Uses: preservative in baked goods, dairy products
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Sodium carboxymethyl cellulose, derived from plant cellulose.
Uses: thickener in sauces, dressings
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: HALAL
Reason: Flavor compounds, usually synthetic or natural.
Uses: flavoring in various food products
Status: UNKNOWN
Status: UNKNOWN
Reason: Generic term, specific type needed for classification.
Status: UNKNOWN
Status: HALAL
Reason: Naturally occurring pigments from plants.
Uses: coloring, nutritional supplements
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Reason: Not a specific ingredient.
Status: UNKNOWN
Status: UNKNOWN
Nutrition Facts
Energy per 100 g / 100 ml
352 kcal
Energy per 100 g / 100 ml
1473 kJ
Fat per 100 g / 100 ml
12 g
Saturated fat per 100 g / 100 ml
1.8 g
Carbohydrates per 100 g / 100 ml
51 g
Sugars per 100 g / 100 ml
12 g
Protein per 100 g / 100 ml
9.2 g
Salt per 100 g / 100 ml
1 g
Sodium per 100 g / 100 ml
0.4 g
