Sour Blast (confiserie gélifiée acidifiée goût fruité)

sugar

Status: HALAL

Reason: Commonly used sweetener; permissible.

glucose syrup

Status: HALAL

Reason: Commonly used sweetener, halal.

Uses: sweetener

wheat flour

Status: HALAL

Reason: Commonly used in baking, derived from wheat.

Uses: baking, thickening

acidifier: malic acid

Status: HALAL

Reason: Malic acid is a natural organic compound found in various fruits and is generally considered permissible in food production.

Uses: Commonly used as a food additive to enhance flavor and acidity.

palm fat

Status: HALAL

Reason: Derived from palm oil, no animal origin.

Uses: fat source in confectionery

concentrated apple juice

Status: HALAL

Reason: Derived from apples, which are considered halal.

Uses: Used as a sweetener, flavoring, and in beverages.

acidity regulator: citric acid

Status: HALAL

Reason: Organic acid (E330), derived from citrus.

Uses: preservative, acidity regulator

flavouring

Status: MASHBOOH

Reason: Verify source of flavoring for halal.

humectant (sorbitol)

Status: UNKNOWN

corn starch

Status: HALAL

Reason: Derived from corn, commonly used as a thickener.

Uses: thickening agent

emulsifier (mono and diglycerides of fatty acids)

Status: MASHBOOH

Reason: The source of the mono and diglycerides is often unclear; they can be derived from both animal and plant sources.

Uses: Used in food products to improve texture and stability, commonly found in baked goods, margarine, and dairy products.

fruit and plant concentrates (black carrot, hibiscus) colour (curcumin)

Status: UNKNOWN