Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
emulgatoren
Status: MASHBOOH
Reason: Emulgatoren (emulsifiers) can be derived from both halal and haram sources, making their status uncertain without specific information on the source.
Uses: Commonly used in food products to mix ingredients that normally separate, such as oil and water.
zonnebloemlecithine
Status: UNKNOWN
zout
Status: MASHBOOH
Reason: The term 'zout' is not specific enough to identify a single ingredient, and could refer to various types of salt or mixtures.
Uses: Commonly used as a seasoning or preservative in food.
zuurteregelaar
Status: HALAL
Reason: Commonly used acid regulators are typically halal.
citroenzuur
Status: HALAL
Reason: Natural acidulant, derived from citrus.
Uses: acidulant in food and beverages
conserveermiddel
Status: UNKNOWN
Reason: Generic term for preservatives, specific E-code needed.
kaliumsorbaat
Status: HALAL
Reason: Potassium salt of sorbic acid, safe for food.
Uses: preservative in food
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
melkchocolade
Status: MASHBOOH
Reason: Contains milk; origin and production method uncertain.
Uses: desserts, confections
suiker
Status: HALAL
Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.
Uses: Used as a sweetener in various food and beverage products.
cacaoboter
Status: HALAL
Reason: Derived from cacao beans, plant-based.
Uses: chocolate products, cosmetics
cacaomassa
Status: HALAL
Reason: Derived from cacao beans, plant-based.
Uses: chocolate production, confections
volle melkpoeder
Status: HARAM
Reason: Milk powder derived from animal sources.
Uses: dairy products, baking
zoete weipoeder
Status: MASHBOOH
Reason: Possibly sweet powder, lacks clarity.
emulgator
Status: MASHBOOH
Reason: Emulgators can be derived from both halal and haram sources. Without specific information on the source, it remains uncertain.
Uses: Emulgators are commonly used in food products to stabilize mixtures such as oil and water, and are found in items like dressings, sauces, and baked goods.
zonnebloemlecithine
Status: UNKNOWN
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
marshmallow
Status: MASHBOOH
Reason: May contain gelatin from non-halal sources.
glucosestroop
Status: HALAL
Reason: Derived from starch, typically plant-based.
Uses: sweetening agent in foods
suiker
Status: HALAL
Reason: Suiker, or sugar, is derived from plants and does not contain any haram ingredients.
Uses: Used as a sweetener in various food and beverage products.
fructosestroop
Status: HALAL
Reason: Derived from fruits, generally halal.
rundergelatine
Status: UNKNOWN
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.