emulsifier: mono - and diglycerides of fatty acids
Status: MASHBOOH
Reason: The source of fatty acids in mono- and diglycerides can be animal-derived or plant-based, and without specific information on the source, it cannot be definitively categorized as Halal or Haram.
Uses: Commonly used in food products as emulsifiers to stabilize and mix ingredients, improve texture, and prolong shelf life.
lemon juice
Status: HALAL
Reason: Lemon juice is derived from lemons, which are natural fruits and permissible in Islam.
Uses: Commonly used in beverages, dressings, marinades, and as a flavoring agent.
natural flavouring
Status: MASHBOOH
Reason: The term 'natural flavouring' can refer to various substances, and without specific details about the source, it is uncertain whether it meets halal criteria.
Uses: Used to enhance the flavor of food and beverages.
vitamin a
Status: HALAL
Reason: Vitamin source from plants or animals, accepted.
Uses: nutrient supplement
vitamin d
Status: MASHBOOH
Reason: Vitamin D can be derived from both animal and plant sources; if derived from animal sources, it may not be halal.
Uses: Fortification of foods, dietary supplements.